Simple Swedish Apple Pie
Indulge in the comforting simplicity of this "Simple Swedish Apple Pie," a quick and fuss-free dessert that perfectly captures the essence of fall. Unlike traditional pies, this delightful treat skips the need for a crust, instead blanketing tender, cinnamon-kissed apple slices with a buttery, golden-brown batter that crisps up beautifully in the oven. With just 20 minutes of prep time, this easy apple pie is perfect for busy weeknights or last-minute gatherings. Serve it warm, paired with a scoop of vanilla ice cream or a dollop of whipped cream, for a cozy dessert that’s irresistibly satisfying. Ideal for showcasing fresh, seasonal apples, this recipe is your go-to for a rustic, homemade dessert that’s as effortless as it is delicious. Keywords: Swedish apple pie recipe, easy apple dessert, crustless pie, fall apple recipes.
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Ingredients
- 6 pieces Apples (medium-sized, peeled, cored, and sliced)
- 2 tablespoons Granulated sugar (for apples)
- 1 teaspoon Ground cinnamon
- 1 cup All-purpose flour
- 0.75 cup Granulated sugar (for topping)
- 0.5 cup Unsalted butter (melted)
- 1 piece Large egg
- 0.25 teaspoon Salt
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish and set it aside.
Step 2
Peel, core, and slice the apples. Arrange the apple slices evenly in the prepared pie dish.
Step 3
Sprinkle 2 tablespoons of granulated sugar and 1 teaspoon of ground cinnamon over the apples. Toss gently to coat the apples evenly.
Step 4
In a medium-sized mixing bowl, combine the flour, 3/4 cup sugar, melted butter, egg, and salt. Stir until the mixture forms a smooth batter.
Step 5
Pour the batter evenly over the apples, using a spatula to ensure the apple slices are fully covered.
Step 6
Bake in the preheated oven for 45 minutes, or until the topping is golden brown and crispy.
Step 7
Remove from the oven and allow the pie to cool slightly before serving.
Step 8
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy!
Nutrition Facts
| Serving size | (1367.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2534.0 |
| Total Fat 103.8g | 0% |
| Saturated Fat 62.8g | 0% |
| Cholesterol 444.3mg | 0% |
| Sodium 680.5mg | 0% |
| Total Carbohydrate 395.3g | 0% |
| Dietary Fiber 16.3g | 0% |
| Total Sugars 266.0g | |
| Protein 22.5g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 149.4mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 1196.8mg | 0% |
Source of Calories