Transform your weeknight dinners with this flavorful and fuss-free Simple Slow Cooker Picante Chicken recipe! With just 10 minutes of prep, this dish combines tender, slow-cooked chicken breasts with zesty picante sauce, bold taco seasoning, and the freshness of bell peppers and onions. The slow cooker does all the work, infusing the chicken with rich, savory flavors while you go about your day. Finish with a sprinkle of fresh cilantro and a squeeze of lime for a vibrant, restaurant-quality touch. Whether served over rice, tucked into tortillas, or as a taco filling, this crowd-pleaser is a perfect choice for those craving a hearty, Mexican-inspired meal that’s as easy as it is delicious. Perfectly simple, undeniably satisfying, and ideal for busy days!
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Place the chicken breasts at the bottom of your slow cooker in a single layer.
Pour the picante sauce evenly over the chicken.
Sprinkle the taco seasoning over the chicken and sauce.
Add the minced garlic, sliced bell pepper, and sliced onion on top of the chicken and sauce.
Cover the slow cooker with the lid and set it to cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked (internal temperature of 165°F/73.9°C).
Once cooked, use two forks to shred the chicken directly in the slow cooker, mixing it with the sauce and vegetables.
Taste and adjust seasoning if needed. Stir in freshly chopped cilantro if desired.
Serve the picante chicken warm with lime wedges on the side. It pairs perfectly with rice, tortillas, or as a taco filling.
Serving size | (1592.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1470.7 |
Total Fat 25.9g | 0% |
Saturated Fat 7.2g | 0% |
Cholesterol 591.6mg | 0% |
Sodium 7117.5mg | 0% |
Total Carbohydrate 69.3g | 0% |
Dietary Fiber 19.2g | 0% |
Total Sugars 30.4g | |
Protein 220.0g | 0% |
Vitamin D 7.0IU | 0% |
Calcium 239.9mg | 0% |
Iron 9.2mg | 0% |
Potassium 3241.2mg | 0% |
Source of Calories