Simple Microwave Risotto

Whip up a comforting, creamy risotto in just minutes with this foolproof Simple Microwave Risotto recipe! Perfectly cooked Arborio rice meets bold flavors of garlic, onion, and a splash of dry white wine, all melded together with rich chicken or vegetable stock. Finished with a generous swirl of butter and freshly grated Parmesan, this quick and easy microwave method delivers restaurant-quality risotto without the constant stirring. Ideal for busy weeknights, this recipe is ready in under 30 minutes and can be customized with fresh herbs or paired as a side dish to your favorite proteins. Embrace the convenience of the microwave to create a dish that's as elegant as it is effortless!

Nutriscore Rating: 64/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 2

Ingredients

• 1 cup Arborio rice
• 2.5 cups Chicken or vegetable stock
• 0.5 cup Dry white wine
• 2 tablespoons Unsalted butter
• 0.5 cup Grated Parmesan cheese
• 2 cloves Garlic, minced
• 1 small Onion, finely chopped
• 1 tablespoon Olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Fresh parsley, chopped (optional)

Directions

Step 1

In a large microwave-safe bowl, combine the olive oil, minced garlic, and chopped onion. Microwave on high for 2 minutes until softened and fragrant.

Step 2

Add the Arborio rice to the bowl and stir to coat with the oil. Microwave on high for another 1 minute to lightly toast the rice grains.

Step 3

Stir in the white wine and microwave on high for 2 minutes, allowing the liquid to slightly reduce.

Step 4

Add 2 cups of the chicken or vegetable stock to the bowl, along with the salt and black pepper. Stir well, then microwave on high for 10 minutes, stopping to stir every 3 minutes to ensure even cooking.

Step 5

After 10 minutes, add the remaining 0.5 cup of stock. Stir and microwave on high for an additional 5 minutes or until the rice is tender and creamy.

Step 6

Remove the bowl from the microwave and stir in the butter and grated Parmesan cheese until fully melted and combined.

Step 7

Taste and adjust seasoning with more salt and pepper, if needed. Garnish with fresh parsley, if desired.

Step 8

Serve immediately as a comforting, creamy main dish or a side to your favorite protein.

Nutrition Facts

Serving size	(1082.9g)

Amount per serving	% Daily Value*
Calories	922.2

Total Fat 52.0g	0%
Saturated Fat 24.6g	0%
Polyunsaturated Fat 1.3g
Cholesterol 102mg	0%
Sodium 4026.1mg	0%
Total Carbohydrate 71.2g	0%
Dietary Fiber 2.4g	0%
Total Sugars 5.6g
Protein 26.1g	0%

Vitamin D 0IU	0%
Calcium 531.7mg	0%
Iron 1.6mg	0%
Potassium 441.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.6%

Protein: 12.2%

Carbs: 33.2%