Brighten your day with this simple mango smoothie, a quick and refreshing recipe that perfectly balances creamy texture and tropical flavor. Made with juicy mango, your choice of milk (dairy or plant-based), and velvety yogurt, this five-minute smoothie is naturally sweetened and can be customized with a touch of honey or maple syrup. Blended with ice for an irresistibly smooth and frosty finish, it’s a versatile and healthy option for breakfast, a post-workout snack, or a midday treat. Packed with wholesome ingredients and bursting with mango's natural sweetness, this smoothie is your go-to solution for savoring sunshine in a glass.
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Peel and dice the mango. Ensure you have about 2 cups of mango pieces for the smoothie.
In a blender, add the diced mango, milk, yogurt, honey (if using), and ice cubes.
Blend the ingredients on high speed until smooth and creamy. This should take around 1-2 minutes, depending on your blender.
Taste the smoothie and adjust the sweetness by adding more honey or maple syrup, if desired.
Pour the mango smoothie into glasses and serve immediately. Enjoy!
Serving size | (751g) |
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Amount per serving | % Daily Value* |
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Calories | 408.1 |
Total Fat 7.7g | 0% |
Saturated Fat 4.2g | 0% |
Cholesterol 28.0mg | 0% |
Sodium 168.0mg | 0% |
Total Carbohydrate 74.1g | 0% |
Dietary Fiber 3.2g | 0% |
Total Sugars 67.9g | |
Protein 15.1g | 0% |
Vitamin D 164.0IU | 0% |
Calcium 493.5mg | 0% |
Iron 0.2mg | 0% |
Potassium 972.4mg | 0% |
Source of Calories