Simple Cucumbers and Onions
Refreshingly crisp and irresistibly tangy, this Simple Cucumbers and Onions recipe is the perfect side dish to elevate any meal. With just a handful of pantry staples like white vinegar, sugar, and black pepper, these thinly sliced cucumbers and red onions are transformed into a flavorful and light salad that’s ready in only 15 minutes of prep time. A hint of optional fresh dill adds a pop of herbaceous flavor, making it ideal for summer barbecues, picnics, or as a cooling complement to rich, hearty mains. Best served chilled, this no-cook recipe is effortlessly easy and stays fresh for days in the fridge—a must-have for anyone seeking a quick, healthy, and delicious addition to their table.
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Ingredients
- 2 large Cucumbers
- 1 medium Red onion
- 0.5 cups White vinegar
- 0.5 cups Water
- 2 tablespoons Granulated sugar
- 1 teaspoon Salt
- 0.25 teaspoons Black pepper
- 1 tablespoon Fresh dill (optional)
Directions
Step 1
Wash and peel the cucumbers, leaving some of the peel intact if desired for a decorative look.
Step 2
Slice the cucumbers thinly into rounds using a sharp knife or mandoline.
Step 3
Peel the red onion and cut it in half. Slice it thinly into half-moon shapes.
Step 4
In a medium-sized mixing bowl, whisk together the white vinegar, water, granulated sugar, salt, and black pepper until the sugar dissolves completely.
Step 5
Add the sliced cucumbers and onions to the bowl and toss them in the vinegar mixture until well coated.
Step 6
If using fresh dill, chop it finely and sprinkle it into the bowl. Gently mix to combine.
Step 7
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, let it sit for 2 hours or more.
Step 8
Serve chilled as a light and tangy side dish. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
| Serving size | (1001.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 266.4 |
| Total Fat 0.8g | 0% |
| Saturated Fat 0.2g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 2383.5mg | 0% |
| Total Carbohydrate 59.4g | 0% |
| Dietary Fiber 5.4g | 0% |
| Total Sugars 40.6g | |
| Protein 5.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 145.4mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 1170.8mg | 0% |
Source of Calories