Simple Cinnamon Crescent Rolls

Indulge in the delightful simplicity of these *Simple Cinnamon Crescent Rolls*, a quick and satisfying treat perfect for breakfast, brunch, or dessert. Made with convenient refrigerated crescent roll dough, these fluffy pastries are swirled with a rich cinnamon-sugar filling enhanced by buttery goodness and a hint of vanilla. With just 10 minutes of prep time and a short bake, they’re an ideal recipe for busy mornings or spontaneous cravings. Each roll boasts golden, flaky layers and a warm spiced aroma that fills your kitchen as they bake. For an elegant finish, dust with powdered sugar before serving. Whether paired with coffee or enjoyed as a stand-alone treat, these irresistible rolls are sure to become a go-to comfort food favorite!

Nutriscore Rating: 35/100

Prep Time:10 mins

Cook Time:12 mins

Total Time:22 mins

Servings: 8

Ingredients

• 1 tube refrigerated crescent roll dough
• 3 tablespoons unsalted butter
• 1 tablespoon granulated sugar
• 1 tablespoon brown sugar
• 1 teaspoon ground cinnamon
• 0.5 teaspoon vanilla extract
• 1 tablespoon powdered sugar (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a small bowl, melt the butter in the microwave or on the stovetop. Add granulated sugar, brown sugar, cinnamon, and vanilla extract to the melted butter, stirring until combined into a smooth mixture.

Step 3

Unroll the crescent roll dough and separate it into 8 individual triangles along the perforated lines.

Step 4

Spread a thin, even layer of the cinnamon-sugar mixture onto each triangle, leaving a small margin around the edges to prevent spilling during baking.

Step 5

Starting at the wide end of each triangle, roll the dough tightly toward the tip to form a crescent shape. Place the rolls on the prepared baking sheet with the tips tucked underneath to prevent unrolling.

Step 6

Bake in the preheated oven for 10–12 minutes, or until the crescents are puffed and golden brown.

Step 7

Remove the crescent rolls from the oven and allow them to cool for a few minutes on the baking sheet. Optionally, dust them with powdered sugar before serving.

Step 8

Serve warm and enjoy your Simple Cinnamon Crescent Rolls as a cozy treat!

Nutrition Facts

Serving size	(301.7g)

Amount per serving	% Daily Value*
Calories	1237.4

Total Fat 76.4g	0%
Saturated Fat 37.2g	0%
Polyunsaturated Fat g
Cholesterol 93mg	0%
Sodium 1784.7mg	0%
Total Carbohydrate 120.0g	0%
Dietary Fiber 1.4g	0%
Total Sugars 53.3g
Protein 16.6g	0%

Vitamin D 0IU	0%
Calcium 42.8mg	0%
Iron 5.1mg	0%
Potassium 36.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%

Protein: 5.4%

Carbs: 38.9%