Nutrition Facts for Simple chicken or turkey marinade

Simple Chicken or Turkey Marinade

Elevate your poultry game with this Simple Chicken or Turkey Marinade recipe, a quick and effortless way to infuse succulent flavor into your favorite cuts of meat. Featuring a perfect balance of olive oil, soy sauce, tangy lemon juice, sweet honey, and aromatic garlic, this marinade is further enhanced by earthy oregano and a hint of black pepper for depth. Ideal for grilling, baking, or pan-frying, the versatility of this dish makes it a crowd-pleaser for any occasion. With a mere 10 minutes of prep time and the option to marinate for up to 12 hours, this recipe is your go-to for tender, juicy chicken or turkey bursting with rich, savory flavors. Perfect for family dinners or meal prep, this marinade delivers maximum flavor with minimal effort!

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Simple Chicken or Turkey Marinade
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 0.25 cup olive oil
  • 0.25 cup soy sauce
  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • 3 cloves garlic cloves, minced
  • 1 teaspoon dried oregano
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon salt
  • 2 pounds boneless chicken breasts or turkey pieces

Directions

Step 1

In a medium-sized bowl, whisk together the olive oil, soy sauce, lemon juice, honey, minced garlic, dried oregano, ground black pepper, and salt until well combined.

Step 2

Place the chicken or turkey pieces into a resealable plastic bag or a shallow dish.

Step 3

Pour the marinade over the meat, ensuring it is evenly coated. Seal the bag tightly or cover the dish with plastic wrap.

Step 4

Refrigerate the marinating chicken or turkey for at least 2 hours or up to 12 hours for more intense flavor. Turn the meat occasionally to ensure even coating.

Step 5

When ready to cook, remove the meat from the marinade and discard any remaining liquid.

Step 6

Cook the chicken or turkey using your preferred method (grilling, baking, or pan-frying) until the internal temperature reaches 165°F (74°C).

Step 7

Serve immediately and enjoy your flavorful chicken or turkey!

Nutrition Facts

Serving size (1092.0g)
Amount per serving % Daily Value*
Calories 2126.4
Total Fat 89.0g 0%
Saturated Fat 17.8g 0%
Polyunsaturated Fat 5.4g
Cholesterol 771.1mg 0%
Sodium 4159.9mg 0%
Total Carbohydrate 27.2g 0%
Dietary Fiber 1.4g 0%
Total Sugars 18.3g
Protein 288.0g 0%
Vitamin D 117.9IU 0%
Calcium 153.6mg 0%
Iron 10.3mg 0%
Potassium 2649.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%
Protein: 55.9%
Carbs: 5.3%