Nutrition Facts for Simple cheese toast

Simple Cheese Toast

Transform your snack game with this Simple Cheese Toast recipe—a quick and satisfying classic that’s ready in just 10 minutes! Featuring thick, buttery slices of bread topped with gooey melted sharp cheddar cheese, this comfort food favorite is the ultimate blend of crispy edges and creamy richness. Customize it with a dash of salt and freshly ground black pepper for extra flavor, and enjoy it as a standalone treat or alongside a hearty soup or fresh salad. Perfect for busy weeknights or lazy weekends, this easy cheese toast recipe delivers maximum flavor with minimal effort.

Nutriscore Rating: 42/100
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Image of Simple Cheese Toast
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Bread (thick slices)
  • 1 cup Cheese (sharp cheddar, grated or sliced)
  • 2 tablespoons Butter (softened)
  • 0.25 teaspoons Salt (optional, if cheese is not salty)
  • 0.125 teaspoons Black pepper (optional, freshly ground)

Directions

Step 1

Preheat your oven to 400°F (200°C) or set your broiler on high.

Step 2

Spread 1 tablespoon of softened butter evenly on one side of each bread slice.

Step 3

Place the bread slices, buttered side down, on a baking sheet lined with parchment paper or foil.

Step 4

Top each slice with an even layer of grated or sliced cheese, ensuring the cheese reaches the edges for crisp, cheesy sides.

Step 5

If desired, sprinkle a pinch of salt and freshly ground black pepper over the cheese.

Step 6

Place the baking sheet in the oven and bake for 4-5 minutes, or until the cheese is fully melted and bubbly. For extra crispness, switch to the broiler for an additional 1-2 minutes, keeping a close eye to prevent burning.

Step 7

Remove the cheese toast from the oven and let it cool slightly for 1-2 minutes before serving.

Step 8

Serve warm and enjoy on its own or with a bowl of soup or salad.

Nutrition Facts

Serving size (242.1g)
Amount per serving % Daily Value*
Calories 904.8
Total Fat 62.1g 0%
Saturated Fat 39.2g 0%
Polyunsaturated Fat g
Cholesterol 182mg 0%
Sodium 1892.6mg 0%
Total Carbohydrate 51.8g 0%
Dietary Fiber 2.1g 0%
Total Sugars 4.4g
Protein 36.3g 0%
Vitamin D 42IU 0%
Calcium 907.8mg 0%
Iron 3.5mg 0%
Potassium 210.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.3%
Protein: 15.9%
Carbs: 22.7%