Simple Cheese Sauce No Lumps
Whip up a velvety, lump-free cheese sauce in just 15 minutes with this fail-proof recipe! Perfect for pasta, nachos, or steamed veggies, this "Simple Cheese Sauce No Lumps" combines a rich blend of butter, all-purpose flour, whole milk, and melted cheddar cheese for a creamy, indulgent finish. The secret lies in its smooth roux base and gradual whisking technique, ensuring a flawless, silky texture every time. A hint of ground mustard (optional) elevates the sauce with a tangy kick, while a pinch of salt and pepper ties it all together. Whether you're drizzling it over dinner or dunking your favorite snacks, this easy cheese sauce recipe is guaranteed to impress!
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Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 2 cups shredded cheddar cheese
- 0.25 teaspoons salt
- 0.25 teaspoons ground black pepper
- 0.25 teaspoons optional ground mustard
Directions
Step 1
In a medium-sized saucepan, melt the unsalted butter over medium heat. Stir occasionally to prevent burning.
Step 2
Once the butter is fully melted, add the all-purpose flour. Stir continuously with a whisk to create a smooth paste, which is known as a roux. Cook for 1-2 minutes to remove the raw flour taste, but do not let it brown.
Step 3
Slowly pour in the whole milk, about 1/4 cup at a time, while whisking constantly to avoid lumps. Keep whisking and gradually add the rest of the milk.
Step 4
Increase the heat slightly and continue to whisk until the mixture thickens into a smooth, creamy consistency. This should take about 3-5 minutes.
Step 5
Reduce the heat to low and gradually stir in the shredded cheddar cheese in small handfuls. Stir between each addition to ensure the cheese melts smoothly.
Step 6
Add the salt, ground black pepper, and optional ground mustard for extra flavor, and stir to combine.
Step 7
Remove the sauce from the heat and serve immediately over your chosen dish. Enjoy your lump-free cheese sauce!
Nutrition Facts
| Serving size | (759.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1449.3 |
| Total Fat 112.6g | 0% |
| Saturated Fat 71.5g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 362.7mg | 0% |
| Sodium 2232.9mg | 0% |
| Total Carbohydrate 42.7g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 23.6g | |
| Protein 74.5g | 0% |
| Vitamin D 214.7IU | 0% |
| Calcium 2226.9mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 765.6mg | 0% |
Source of Calories