Simple Bratwurst

Savor the classic flavors of hearty, home-style cooking with this Simple Bratwurst recipe—a quick and satisfying dish that delivers tender, juicy sausages layered with the sweetness of caramelized onions. Perfect for weeknight dinners or casual gatherings, these bratwursts are first browned to golden perfection, then gently simmered in a choice of beer or chicken broth for a rich, savory depth of flavor. The light caramelization of onions, achieved with a touch of butter, adds a delightful contrast that elevates every bite. Ready in just 35 minutes and perfect for serving alongside mustard, crusty bread rolls, or your favorite sides, this no-fuss recipe brings comforting flavors to your table with minimal effort.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 4

Ingredients

• 4 pieces bratwurst sausages
• 1 large onion
• 2 tablespoons butter
• 1 cup beer or chicken broth
• 1 tablespoon olive oil
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper

Directions

Step 1

Peel and slice the large onion into thin rings.

Step 2

In a large skillet or pan, heat 2 tablespoons of butter over medium heat until melted.

Step 3

Add the sliced onions to the pan, sprinkle with a pinch of salt, and cook for 5-7 minutes, stirring occasionally, until softened and slightly caramelized.

Step 4

Remove the onions from the pan and set aside.

Step 5

In the same skillet, add 1 tablespoon of olive oil and heat over medium heat.

Step 6

Add the bratwurst sausages to the skillet, ensuring they are not overcrowded. Cook for 2-3 minutes on each side until they are golden brown.

Step 7

Once the bratwursts are browned, pour in 1 cup of beer or chicken broth, ensuring the sausages are partially submerged.

Step 8

Reduce the heat to low, cover the pan with a lid, and let the bratwursts simmer for 10-12 minutes, turning them occasionally.

Step 9

After simmering, remove the lid and increase the heat to medium. Allow the remaining liquid to reduce slightly, turning the bratwursts to coat them in the sauce.

Step 10

Serve the bratwursts warm with the caramelized onions on top. Pair with mustard, bread rolls, or your preferred side dishes for a complete meal.

Nutrition Facts

Serving size	(822.8g)

Amount per serving	% Daily Value*
Calories	1658.9

Total Fat 139.0g	0%
Saturated Fat 51.4g	0%
Polyunsaturated Fat 2.0g
Cholesterol 321.8mg	0%
Sodium 4218.8mg	0%
Total Carbohydrate 39.3g	0%
Dietary Fiber 3.1g	0%
Total Sugars 11.6g
Protein 52.8g	0%

Vitamin D 4.5IU	0%
Calcium 108.4mg	0%
Iron 4.6mg	0%
Potassium 1233.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.3%

Protein: 13.0%

Carbs: 9.7%