Nutrition Facts for Simple apple spice dump cake

Simple Apple Spice Dump Cake

Indulge in the effortless charm of a Simple Apple Spice Dump Cake, the ultimate fall-inspired dessert that combines rich, spiced flavors with a no-fuss approach. Featuring layers of sweet, velvety canned apple pie filling, a blanket of aromatic spice cake mix, and a decadent drizzle of melted butter, this recipe comes together in just 10 minutes of prep time. Optional touches like ground cinnamon and chopped pecans add extra depth and crunch, making each bite irresistibly cozy. Baked to golden-brown perfection in under an hour, this dump cake is perfect for busy weeknights, holiday gatherings, or whenever you crave a warm, comforting treat. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream, and watch it disappear from the table!

Nutriscore Rating: 56/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Simple Apple Spice Dump Cake
Prep Time:10 mins
Cook Time:45 mins
Total Time:55 mins
Servings: 8

Ingredients

  • 42 ounces canned apple pie filling
  • 1 box spice cake mix
  • 1 cup unsalted butter
  • 1 teaspoon ground cinnamon (optional)
  • 0.5 cup chopped pecans (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Grease a 9x13-inch baking dish with butter or non-stick cooking spray.

Step 3

Spread the canned apple pie filling evenly in the bottom of the prepared baking dish.

Step 4

If desired, sprinkle the ground cinnamon over the apple pie filling for added spice.

Step 5

Evenly sprinkle the spice cake mix (dry, straight from the box) over the apple pie filling. Do not mix.

Step 6

Melt the unsalted butter in the microwave or on the stovetop. Drizzle the melted butter evenly over the top of the cake mix, ensuring it’s as evenly distributed as possible.

Step 7

If using, sprinkle the chopped pecans over the top for extra crunch.

Step 8

Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the topping is golden brown and bubbly.

Step 9

Remove from the oven and let cool slightly before serving.

Step 10

Serve warm, optionally topped with whipped cream or vanilla ice cream.

Nutrition Facts

Serving size (1861.3g)
Amount per serving % Daily Value*
Calories 4259.6
Total Fat 159.3g 0%
Saturated Fat 65.4g 0%
Polyunsaturated Fat g
Cholesterol 248mg 0%
Sodium 3624.3mg 0%
Total Carbohydrate 690.1g 0%
Dietary Fiber 30.9g 0%
Total Sugars 413.3g
Protein 30.2g 0%
Vitamin D 0IU 0%
Calcium 1079.9mg 0%
Iron 20.3mg 0%
Potassium 1443.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.2%
Protein: 2.8%
Carbs: 64.0%