Nutrition Facts for Simple and quick apple pudding

Simple and Quick Apple Pudding

Indulge in the comforting sweetness of this *Simple and Quick Apple Pudding*, a perfect dessert for busy days that doesn’t skimp on flavor. Featuring tender, cinnamon-spiced apple slices baked beneath a velvety vanilla-infused batter, this recipe combines classic dessert flavors with effortless preparation. Ready in just 40 minutes and using pantry staples like flour, sugar, eggs, and milk, it’s a go-to treat for weeknights or casual gatherings. With a golden, lightly crisped top and a soft, pudding-like texture, this dish is delightful on its own or served with whipped cream or vanilla ice cream for extra decadence. Perfect for apple season or anytime you crave a simple, homemade dessert, this quick apple pudding is a crowd-pleaser that brings comfort to the table.

Nutriscore Rating: 68/100
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Image of Simple and Quick Apple Pudding
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 3 medium apples
  • 4 tablespoons granulated sugar
  • 3 tablespoons all-purpose flour
  • 1 cup milk
  • 2 tablespoons butter
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 large eggs
  • 1 pinch salt

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a medium-sized baking dish.

Step 2

Peel, core, and thinly slice the apples. Spread the apple slices evenly at the bottom of the greased baking dish.

Step 3

In a mixing bowl, combine the sugar, flour, ground cinnamon, and a pinch of salt.

Step 4

Add the egg, milk, vanilla extract, and melted butter to the dry ingredients. Whisk until a smooth batter forms.

Step 5

Pour the batter evenly over the apple slices, ensuring they are mostly covered.

Step 6

Place the baking dish in the preheated oven and bake for 30 minutes, or until the top is golden brown and the pudding is set.

Step 7

Remove the dish from the oven and let it cool slightly before serving. The pudding can be enjoyed warm or at room temperature.

Step 8

Optionally, serve with a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.

Nutrition Facts

Serving size (947.7g)
Amount per serving % Daily Value*
Calories 982.7
Total Fat 34.1g 0%
Saturated Fat 17.6g 0%
Polyunsaturated Fat 0.9g
Cholesterol 273.8mg 0%
Sodium 459.5mg 0%
Total Carbohydrate 157.0g 0%
Dietary Fiber 15.2g 0%
Total Sugars 119.9g
Protein 18.6g 0%
Vitamin D 152.8IU 0%
Calcium 401.6mg 0%
Iron 2.8mg 0%
Potassium 1085.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.4%
Protein: 7.4%
Carbs: 62.2%