Simple's More Pie
Indulge in the gooey, nostalgic flavors of "Simple's More Pie," a no-fuss dessert that brings the beloved campfire treat to your table in pie form. This recipe starts with a buttery graham cracker crust that’s baked until golden and filled with a luscious layer of creamy, melted chocolate. The pièce de résistance? A crown of perfectly toasted mini marshmallows elevated to golden perfection under the broiler. Ready in just 15 minutes of prep time and with only 10 minutes of baking, this S'mores-inspired pie is an effortless crowd-pleaser fit for any occasion. Whether you're hosting a backyard barbecue or craving a whimsical dessert, this recipe delivers all the charm of a classic s'more with none of the mess. Perfectly sweet, irresistibly rich, and easy to make, "Simple's More Pie" is your new go-to treat!
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Ingredients
- 1.5 cups graham cracker crumbs
- 6 tablespoons unsalted butter, melted
- 2 tablespoons granulated sugar
- 2 cups semi-sweet chocolate chips
- 1 cup heavy cream
- 2 cups mini marshmallows
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Mix until the texture resembles wet sand.
Step 3
Press the graham cracker mixture firmly into the bottom and sides of a 9-inch pie dish to form the crust.
Step 4
Bake the crust in the preheated oven for 8-10 minutes, or until lightly golden. Remove from the oven and cool completely.
Step 5
In a microwave-safe bowl, heat the chocolate chips and heavy cream together in 30-second intervals, stirring after each, until smooth and fully combined.
Step 6
Pour the chocolate mixture into the cooled graham cracker crust, spreading it evenly with a spatula.
Step 7
Top the chocolate layer with mini marshmallows, spreading them out to form an even layer.
Step 8
Place the pie under a broiler set on high for 1-2 minutes, or until the marshmallows are golden brown and toasted. Keep a close eye to avoid burning.
Step 9
Let the pie cool for 10 minutes, then refrigerate for at least 1 hour to set before slicing and serving.
Nutrition Facts
| Serving size | (982.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4227.9 |
| Total Fat 257.8g | 0% |
| Saturated Fat 152.9g | 0% |
| Cholesterol 426mg | 0% |
| Sodium 1245.2mg | 0% |
| Total Carbohydrate 483.2g | 0% |
| Dietary Fiber 27.2g | 0% |
| Total Sugars 314.5g | |
| Protein 35.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 108mg | 0% |
| Iron 14.5mg | 0% |
| Potassium 288mg | 0% |
Source of Calories