Shrimp White Bean Bruschetta

Elevate your appetizer game with this delicious Shrimp White Bean Bruschetta recipe, a harmonious blend of fresh, Mediterranean-inspired flavors perfect for any gathering. Crisp slices of golden baguette serve as the base for a vibrant topping featuring tender, garlic-infused shrimp, creamy white beans, sweet cherry tomatoes, and aromatic herbs like fresh parsley and basil. A splash of zesty lemon juice ties it all together, creating a bright, refreshing bite that's both hearty and elegant. Ready in just 30 minutes, this crowd-pleasing dish is ideal for parties, holiday entertaining, or a light yet satisfying snack. With keywords like "easy bruschetta recipes," "shrimp appetizers," and "Mediterranean bites," this recipe promises to be a hit with foodies and home cooks alike!

Nutriscore Rating: 76/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 6

Ingredients

• 1 whole French baguette
• 4 tablespoons Extra virgin olive oil
• 2 cloves Garlic cloves
• 1 pound Shrimp (peeled and deveined)
• 15 ounces Canned white beans (drained and rinsed)
• 1 cup Cherry tomatoes (halved)
• 2 tablespoons Fresh parsley (chopped)
• 2 tablespoons Fresh basil (chopped)
• 2 tablespoons Lemon juice
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the baguette into 1/2-inch thick rounds (about 12-14 slices). Brush both sides of each slice with 2 tablespoons of olive oil.

Step 3

Place the baguette slices on a baking sheet and bake for 7-8 minutes, flipping halfway through, until golden and crisp. Remove and set aside.

Step 4

Mince the garlic cloves and set aside half of it for later use.

Step 5

In a medium skillet, heat 2 tablespoons of olive oil over medium heat. Add half of the minced garlic and sauté for 30 seconds until fragrant.

Step 6

Add the shrimp to the skillet and cook for 3-4 minutes per side until pink and fully cooked. Remove from heat and chop the shrimp into bite-sized pieces.

Step 7

In a medium bowl, combine the white beans, cherry tomatoes, parsley, basil, lemon juice, salt, black pepper, and the reserved minced garlic. Mix gently to combine.

Step 8

Fold the cooked shrimp into the white bean mixture.

Step 9

Top each toasted baguette slice with a generous spoonful of the shrimp and white bean mixture.

Step 10

Serve immediately and enjoy!

Nutrition Facts

Serving size	(936.7g)

Amount per serving	% Daily Value*
Calories	1562.5

Total Fat 59.3g	0%
Saturated Fat 8.3g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 3026.5mg	0%
Total Carbohydrate 220.0g	0%
Dietary Fiber 28.0g	0%
Total Sugars 10.1g
Protein 46.4g	0%

Vitamin D 0IU	0%
Calcium 298.0mg	0%
Iron 16.1mg	0%
Potassium 2104.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.4%

Protein: 11.6%

Carbs: 55.0%