Shrimp Vera Cruz for One
Elevate your solo dining experience with this flavorful and easy-to-make Shrimp Vera Cruz for One! This vibrant dish features succulent shrimp sautéed with a medley of zesty ingredients like garlic, cherry tomatoes, green olives, and capers, all brought to life with a touch of fresh jalapeño for a subtle kick. A splash of lime juice and a sprinkle of fresh cilantro lend a bright, citrusy finish to this one-pan wonder, which comes together in just 20 minutes. Perfectly portioned for one, this quick and healthy recipe is ideal for weeknight dinners or when you're craving bold, Mexican-inspired flavors. Serve it on its own or pair with rice, quinoa, or warm tortillas for a complete meal bursting with color and freshness!
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Ingredients
- 8 pieces large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 6 pieces cherry tomatoes, halved
- 4 pieces green olives, sliced
- 1 teaspoon capers, rinsed and drained
- 0.5 piece jalapeño, thinly sliced (seeds removed for less heat, optional)
- 1 teaspoon fresh lime juice
- 1 tablespoon fresh cilantro, chopped
- 0.25 teaspoon sea salt
- 0.25 teaspoon black pepper
Directions
Step 1
Heat the olive oil in a medium skillet over medium heat.
Step 2
Add the minced garlic to the skillet and sauté until fragrant, about 30 seconds.
Step 3
Stir in the cherry tomatoes, green olives, capers, and sliced jalapeño. Cook for 2-3 minutes, stirring occasionally, until the tomatoes begin to soften.
Step 4
Add the shrimp to the skillet, along with salt and black pepper. Cook for 2-3 minutes on each side, or until the shrimp turn pink and are fully cooked through.
Step 5
Squeeze fresh lime juice over the shrimp mixture and stir gently to combine.
Step 6
Remove the skillet from heat and sprinkle with chopped cilantro.
Step 7
Serve immediately as is, or pair with rice, quinoa, or warm tortillas for a complete meal.
Nutrition Facts
| Serving size | (220.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 287.7 |
| Total Fat 17.0g | 0% |
| Saturated Fat 2.7g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 226.8mg | 0% |
| Sodium 1086.6mg | 0% |
| Total Carbohydrate 5.8g | 0% |
| Dietary Fiber 1.7g | 0% |
| Total Sugars 1.7g | |
| Protein 29.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 112.6mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 477.2mg | 0% |
Source of Calories