Shrimp Stuffed Celery
Elevate your appetizer game with this irresistible Shrimp Stuffed Celery recipe, a perfect blend of creamy, tangy, and savory flavors. Crisp, fresh celery stalks are generously filled with a luscious mixture of finely chopped shrimp, softened cream cheese, a hint of zesty lemon juice, and aromatic dill, creating a delightful contrast of textures. Quick and easy to prepare in just 15 minutes, this no-cook recipe is an ideal choice for entertaining or a light, low-carb snack. Garnished with a sprinkle of paprika for a pop of color, these bite-sized treats are as visually stunning as they are delicious. Serve them chilled for a refreshing and elegant appetizer that's sure to impress!
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Ingredients
- 6 pieces Celery stalks
- 1 cup Cooked shrimp, finely chopped
- 4 ounces Cream cheese, softened
- 2 tablespoons Mayonnaise
- 1 teaspoon Fresh dill, finely chopped
- 1 teaspoon Fresh lemon juice
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Paprika (optional, for garnish)
Directions
Step 1
Wash the celery stalks thoroughly and pat them dry with a paper towel.
Step 2
Cut each celery stalk into 3-inch pieces, creating approximately 3 to 4 pieces per stalk.
Step 3
In a medium mixing bowl, combine the finely chopped shrimp, softened cream cheese, mayonnaise, fresh dill, lemon juice, garlic powder, salt, and black pepper. Mix well until smooth and evenly combined.
Step 4
Using a small spoon or piping bag, fill the hollow side of each celery piece with the shrimp mixture. Make sure to spread the filling evenly along the length of the celery.
Step 5
Sprinkle the stuffed celery with a light dusting of paprika, if desired, for added color and flavor.
Step 6
Arrange the shrimp-stuffed celery pieces on a serving platter and refrigerate for at least 10 minutes to firm up before serving.
Step 7
Serve chilled as an appetizer or snack. Enjoy!
Nutrition Facts
| Serving size | (628.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 898.7 |
| Total Fat 64.8g | 0% |
| Saturated Fat 27.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 616.7mg | 0% |
| Sodium 1530.5mg | 0% |
| Total Carbohydrate 21.7g | 0% |
| Dietary Fiber 4.9g | 0% |
| Total Sugars 8.6g | |
| Protein 65.8g | 0% |
| Vitamin D 422.2IU | 0% |
| Calcium 307.2mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 1388.9mg | 0% |
Source of Calories