Transform your shrimp dishes with this vibrant and zesty Shrimp Marinade recipe, a quick and easy way to infuse bold, mouthwatering flavors into every bite. Featuring a harmonious blend of olive oil, fresh lemon and lime juice, honey, and soy sauce, this marinade strikes the perfect balance between tangy, sweet, and savory. Aromatic garlic, smoked paprika, and cumin add depth, while red pepper flakes deliver a subtle kick of heat. Fresh parsley and a touch of seasoning elevate the flavor profile, making this marinade ideal for grilling, sautéing, or roasting shrimp. Ready in just 10 minutes and packed with culinary flair, it’s a must-try for seafood lovers looking to create a restaurant-worthy meal at home. Perfect for summertime barbecues, weeknight dinners, or party platters, this recipe proves that great flavor comes effortlessly.
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In a medium bowl, whisk together the olive oil, lemon juice, lime juice, minced garlic, honey, and soy sauce until well combined.
Add the paprika, cumin, red pepper flakes, parsley, black pepper, and salt to the mixture. Whisk until the spices are evenly distributed in the marinade.
Place the peeled and deveined shrimp into a large resealable plastic bag or a shallow dish.
Pour the marinade over the shrimp, ensuring they are evenly coated.
Seal the bag or cover the dish tightly, then refrigerate for 30 minutes to 1 hour to allow the flavors to infuse the shrimp.
Remove the shrimp from the marinade and cook as desired—grill, sauté, or roast. Discard the used marinade.
Serve the shrimp hot and enjoy!
Serving size | (649.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1087.1 |
Total Fat 58.6g | 0% |
Saturated Fat 9.3g | 0% |
Polyunsaturated Fat 5.4g | |
Cholesterol 857.3mg | 0% |
Sodium 2849.9mg | 0% |
Total Carbohydrate 31.8g | 0% |
Dietary Fiber 2.6g | 0% |
Total Sugars 19.2g | |
Protein 114.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 399.2mg | 0% |
Iron 5.2mg | 0% |
Potassium 1622.7mg | 0% |
Source of Calories