Shrimp Mango Pizza

Get ready to elevate pizza night with this irresistible Shrimp Mango Pizza recipe, a tropical twist on a classic favorite! Featuring a crisp, golden crust brushed with olive oil, this pizza is layered with sweet chili sauce, juicy chunks of fresh mango, tender sautéed shrimp, and a melty blanket of mozzarella cheese. Red onion slices add a zesty bite, while a sprinkle of fresh cilantro brings a burst of vibrant flavor to each slice. The combination of savory, sweet, and tangy elements creates an unforgettable explosion of tastes that’s perfect for seafood lovers and adventurous foodies alike. In just 32 minutes, this easy-to-make, crowd-pleasing dish will take your weeknight dinner or casual gathering to an entirely new level of deliciousness!

Nutriscore Rating: 65/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 4

Ingredients

• 1 12-inch round Pizza dough
• 2 tablespoons Olive oil
• 2 cloves Garlic cloves, minced
• 1 cup Raw shrimp, peeled and deveined
• 1 cup Fresh mango, diced
• 1.5 cups Shredded mozzarella cheese
• 0.25 cup Red onion, thinly sliced
• 2 tablespoons Cilantro leaves, chopped
• 2 tablespoons Sweet chili sauce
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.

Step 2

On a lightly floured surface, roll out the pizza dough into a 12-inch circle or your desired shape. Transfer it to a piece of parchment paper for easier handling.

Step 3

Brush the dough evenly with olive oil, leaving a 1-inch border around the edges for the crust.

Step 4

In a skillet over medium heat, add 1 tablespoon of olive oil and the minced garlic. Sauté for 30 seconds until fragrant.

Step 5

Add the shrimp to the skillet and season with salt and black pepper. Cook for 2-3 minutes or until the shrimp just turns pink. Remove from heat and set aside.

Step 6

Spread the sweet chili sauce over the prepared pizza dough, using the back of a spoon to create an even layer.

Step 7

Sprinkle 1 cup of shredded mozzarella cheese over the sauce as the base layer.

Step 8

Scatter the cooked shrimp, diced mango, and thinly sliced red onion evenly across the pizza.

Step 9

Top with the remaining 0.5 cups of shredded mozzarella cheese.

Step 10

Carefully transfer the pizza (with parchment paper) onto the preheated pizza stone or baking sheet. Bake for 10-12 minutes, or until the crust is golden and the cheese is melted and bubbly.

Step 11

Remove the pizza from the oven and let it rest for a minute. Sprinkle the chopped cilantro over the top before slicing and serving.

Step 12

Serve warm and enjoy your tropical-inspired Shrimp Mango Pizza!

Nutrition Facts

Serving size	(958.5g)

Amount per serving	% Daily Value*
Calories	1792.4

Total Fat 70.1g	0%
Saturated Fat 26.0g	0%
Polyunsaturated Fat 2.7g
Cholesterol 566.7mg	0%
Sodium 4288.1mg	0%
Total Carbohydrate 166.1g	0%
Dietary Fiber 13.0g	0%
Total Sugars 48.6g
Protein 123.9g	0%

Vitamin D 0IU	0%
Calcium 1466.3mg	0%
Iron 8.3mg	0%
Potassium 1288.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%

Protein: 27.7%

Carbs: 37.1%