Shrimp Hominy Dip No Kidding

Dive into a bold and creamy flavor explosion with Shrimp Hominy Dip No Kidding, the ultimate crowd-pleaser for parties, game days, or cozy nights in. This luscious dip combines tender, seasoned shrimp sautéed with smoked paprika and cumin, hearty hominy, and a rich, velvety blend of cream cheese, sour cream, and sharp cheddar. Topped off with zesty scallions, fresh cilantro, and a hint of optional hot sauce for a touch of heat, this dip bakes to golden, bubbly perfection. Perfectly paired with crunchy tortilla chips or crusty bread, it’s an irresistible combination of creamy, cheesy, and savory goodness that will have everyone coming back for more. Ready in just 35 minutes, this baked shrimp dip masterpiece is as easy to make as it is to devour!

Nutriscore Rating: 50/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 6

Ingredients

• 1 pound medium shrimp, peeled and deveined
• 15 ounces hominy (drained and rinsed)
• 8 ounces cream cheese, softened
• 1 cup sour cream
• 1 cup sharp cheddar cheese, shredded
• 2 tablespoons butter
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• 1 teaspoon cumin
• 2 scallions, thinly sliced
• 1 teaspoon hot sauce (optional)
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 2 tablespoons fresh cilantro, chopped
• 0 tortilla chips or crusty bread (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant.

Step 3

Add the shrimp to the skillet, season with 0.5 teaspoon of salt, black pepper, smoked paprika, and cumin. Cook for 3-4 minutes, stirring occasionally, until the shrimp turn pink and are cooked through. Remove them from the skillet and set aside.

Step 4

In the same skillet, reduce the heat to low and stir in the cream cheese until melted and smooth. Add the sour cream and mix well.

Step 5

Stir in the cheddar cheese, continuing to mix until fully melted and incorporated.

Step 6

Add the cooked shrimp (reserving a few for garnish), hominy, scallions, and optional hot sauce to the cheese mixture. Mix until combined.

Step 7

Transfer the mixture to an oven-safe dish. Sprinkle a little extra shredded cheddar cheese on top if desired.

Step 8

Bake in the preheated oven for 15 minutes or until bubbly and golden on top.

Step 9

Remove from the oven and garnish with the reserved shrimp and chopped cilantro.

Step 10

Serve hot with tortilla chips or crusty bread for dipping.

Nutrition Facts

Serving size	(1103.8g)

Amount per serving	% Daily Value*
Calories	2393.2

Total Fat 196.3g	0%
Saturated Fat 116.8g	0%
Polyunsaturated Fat 0.7g
Cholesterol 551.9mg	0%
Sodium 4381.4mg	0%
Total Carbohydrate 124.8g	0%
Dietary Fiber 14.0g	0%
Total Sugars 26.3g
Protein 60.8g	0%

Vitamin D 28.5IU	0%
Calcium 1435.0mg	0%
Iron 6.1mg	0%
Potassium 628.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.4%

Protein: 9.7%

Carbs: 19.9%