Shrimp Curry Goan Style
Dive into the vibrant flavors of coastal India with this Shrimp Curry Goan Style, a dish that combines succulent large shrimp with the creamy richness of freshly grated coconut. Infused with the bold aroma of traditional Goan spices and delicate hints of tangy tamarind, this curry is a perfect harmony of sweet, sour, and savory notes. The recipe’s authentic touch comes from finely blending the fresh coconut to create a velvety base, elevating it into a truly unforgettable meal. Serve it with steaming hot rice or warm naan to soak up every last drop of the luscious curry. Ideal for seafood lovers and spice enthusiasts alike, this quick and easy Goan shrimp curry is a must-try for anyone craving a taste of India’s coastal cuisine.
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Ingredients
- 500 grams Large shrimp
- 1 cup Fresh grated coconut
Directions
Nutrition Facts
| Serving size | (740g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1344.6 |
| Total Fat 81.9g | 0% |
| Saturated Fat 71.8g | 0% |
| Cholesterol 945mg | 0% |
| Sodium 603mg | 0% |
| Total Carbohydrate 37.6g | 0% |
| Dietary Fiber 21.6g | 0% |
| Total Sugars 15.0g | |
| Protein 128.0g | 0% |
| Vitamin D 760IU | 0% |
| Calcium 383.6mg | 0% |
| Iron 8.3mg | 0% |
| Potassium 2174.4mg | 0% |
Source of Calories