Shrimp Crescents

Indulge in the buttery, flaky goodness of Shrimp Crescents—a savory appetizer that’s as elegant as it is easy to prepare. These irresistible bites are filled with a creamy shrimp mixture made with succulent cooked shrimp, tangy cream cheese, aromatic green onions, and a hint of garlic powder for a burst of flavor in every bite. Wrapped in golden, melt-in-your-mouth crescent roll dough, these crowd-pleasers are baked to perfection in under 15 minutes. Perfect for parties, holiday gatherings, or as a decadent snack, Shrimp Crescents can be elevated with a brush of melted butter and a sprinkle of fresh parsley for a polished finish. Whether served warm as an appetizer or enjoyed as a quick treat, these seafood delights are sure to impress.

Nutriscore Rating: 36/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 8

Ingredients

• 1 cup Cooked shrimp (chopped)
• 4 oz Cream cheese (softened)
• 2 tbsp Green onions (finely chopped)
• 0.5 tsp Garlic powder
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 1 can Crescent roll dough (refrigerated)
• 1 tbsp Butter (melted, optional)
• 1 tsp Parsley (finely chopped, optional for garnish)

Directions

Step 1

Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

Step 2

In a mixing bowl, combine the chopped shrimp, softened cream cheese, green onions, garlic powder, salt, and black pepper. Mix until well combined and set aside.

Step 3

Open the can of crescent roll dough and separate it into 8 triangles along the perforations.

Step 4

Place about 1 tablespoon of the shrimp filling at the wide end of each crescent dough triangle.

Step 5

Carefully roll up the dough starting from the wide end toward the narrow tip, enclosing the filling completely. Pinch any open edges to seal the filling inside.

Step 6

Place the filled crescents on the prepared baking sheet, spacing them about 2 inches apart.

Step 7

Optional: Brush the tops of the crescents with melted butter for added golden color and flavor.

Step 8

Bake in the preheated oven for 10-12 minutes or until the crescents are golden brown and flaky.

Step 9

Remove from the oven and let them cool for a few minutes. Garnish with chopped parsley, if desired.

Step 10

Serve warm and enjoy your shrimp crescents!

Nutrition Facts

Serving size	(256.2g)

Amount per serving	% Daily Value*
Calories	922.5

Total Fat 52.2g	0%
Saturated Fat 23.6g	0%
Polyunsaturated Fat g
Cholesterol 31.4mg	0%
Sodium 2457.0mg	0%
Total Carbohydrate 99.2g	0%
Dietary Fiber 0.5g	0%
Total Sugars 16.5g
Protein 16.8g	0%

Vitamin D 0IU	0%
Calcium 14.5mg	0%
Iron 5.1mg	0%
Potassium 50.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%

Protein: 7.2%

Carbs: 42.5%