Shoepeg Corn with Green Chile Casserole
Transform your next family dinner with the irresistible flavors of Shoepeg Corn with Green Chile Casserole—a creamy, cheesy, and slightly spicy dish that will have everyone coming back for seconds! This easy-to-make casserole combines the natural sweetness of shoepeg corn with the smoky kick of diced green chiles, all hugged by a luscious mixture of sour cream, sharp cheddar cheese, and cream of mushroom soup. Topped with a golden layer of buttery Ritz cracker crumbs, this comforting side dish is baked to bubbly perfection in just 40 minutes. Perfect for holiday gatherings, potlucks, or weeknight meals, this crowd-pleaser pairs wonderfully with roasted meats or a fresh green salad. Whether you're craving a bit of heat or classic comfort food, this casserole delivers on all fronts!
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Ingredients
- 3 cups shoepeg corn
- 1 cup green chiles, diced
- 2 cups sharp cheddar cheese, shredded
- 1 cup sour cream
- 1 can (10.5 oz) cream of mushroom soup
- 3 tablespoons butter, melted
- 1 cup crushed Ritz crackers
- 1 medium onion, finely chopped
- 1 teaspoon garlic powder
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a large mixing bowl, combine the shoepeg corn, diced green chiles, shredded cheddar cheese, sour cream, cream of mushroom soup, finely chopped onion, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly distributed.
Step 3
Spread the mixture evenly into a greased 9x13-inch casserole dish.
Step 4
In a small bowl, mix the melted butter with the crushed Ritz crackers until the crumbs are evenly coated.
Step 5
Sprinkle the buttery cracker crumbs evenly over the top of the casserole.
Step 6
Place the casserole dish in the preheated oven and bake for 35-40 minutes, or until the top is golden and bubbling.
Step 7
Remove the casserole from the oven and let it rest for 5 minutes before serving.
Step 8
Serve warm and enjoy this comforting and flavorful dish!
Nutrition Facts
| Serving size | (1408.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3230.0 |
| Total Fat 228.5g | 0% |
| Saturated Fat 121.6g | 0% |
| Polyunsaturated Fat 4.5g | |
| Cholesterol 460.2mg | 0% |
| Sodium 6554.9mg | 0% |
| Total Carbohydrate 224.0g | 0% |
| Dietary Fiber 12.3g | 0% |
| Total Sugars 56.3g | |
| Protein 92.3g | 0% |
| Vitamin D 154.4IU | 0% |
| Calcium 2257.3mg | 0% |
| Iron 12.4mg | 0% |
| Potassium 1460.9mg | 0% |
Source of Calories