Shoarma Sauce

Creamy, flavorful, and irresistibly tangy, this homemade Shoarma Sauce is the perfect companion to elevate your Middle Eastern-inspired dishes! Made with a luscious blend of Greek yogurt and mayonnaise, this quick 10-minute recipe is infused with bold flavors from fresh garlic, zesty lemon juice, and a warm medley of spices, including cumin, coriander, and paprika. The result is a smooth, velvety sauce that pairs beautifully with grilled meats, wraps, and shawarma, or can be used as a delicious dipping sauce for fries and veggies. With just a handful of pantry staples and no cooking required, this versatile sauce will become a go-to condiment for weeknight dinners or weekend feasts. Don’t forget to let it chill for at least 30 minutes in the fridge to let those flavors harmonize perfectly!

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 200 grams Greek yogurt
• 100 grams Mayonnaise
• 2 pieces Garlic cloves
• 1 tablespoon Lemon juice
• 0.5 teaspoon Ground cumin
• 0.5 teaspoon Ground coriander
• 0.5 teaspoon Paprika
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the Greek yogurt and mayonnaise until smooth.

Step 2

Mince the garlic cloves finely or use a garlic press, and add them to the bowl.

Step 3

Add the lemon juice, ground cumin, ground coriander, paprika, salt, and black pepper to the mixture.

Step 4

Stir everything together thoroughly until the ingredients are well incorporated and the sauce is smooth.

Step 5

Taste the sauce and adjust the seasoning as needed, adding more salt or lemon juice for extra tang if desired.

Step 6

Cover the bowl with plastic wrap and let the sauce chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve the shoarma sauce chilled as a topping, spread, or dipping sauce. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size	(326.4g)

Amount per serving	% Daily Value*
Calories	876.6

Total Fat 73.5g	0%
Saturated Fat 7.1g	0%
Polyunsaturated Fat 0.0g
Cholesterol 104.7mg	0%
Sodium 889.8mg	0%
Total Carbohydrate 32.7g	0%
Dietary Fiber 1.3g	0%
Total Sugars 5.9g
Protein 14.3g	0%

Vitamin D 0IU	0%
Calcium 180.4mg	0%
Iron 1.7mg	0%
Potassium 306.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.9%

Protein: 6.7%

Carbs: 15.4%