Shirl's Awesome Easy Burritos

Get ready to transform mealtime with "Shirl's Awesome Easy Burritos"—a quick, crowd-pleasing recipe perfect for busy weeknights or casual gatherings. These hearty burritos are packed with seasoned lean ground beef, creamy refried beans, and melty cheddar cheese, all wrapped in warm, soft flour tortillas. A hint of garlic, onion, and taco seasoning adds bold flavors, while toppings like sour cream, salsa, and fresh cilantro bring a fresh, zesty finish. With just 10 minutes of prep and 20 minutes of cook time, this recipe is ideal for whipping up a delicious homemade Mexican-inspired meal in no time. Serve them as is or alongside tortilla chips and guacamole for a truly satisfying feast!

Nutriscore Rating: 64/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound Ground beef (lean)
• 1 Small onion, finely chopped
• 2 Garlic cloves, minced
• 1 packet Taco seasoning mix
• 0.5 cup Water
• 1 can (15 ounces) Refried beans
• 8 (8-inch) Flour tortillas
• 1.5 cups Shredded cheddar cheese
• 0.5 cup Sour cream
• 0.5 cup Salsa
• 2 tablespoons Chopped fresh cilantro (optional, for garnish)

Directions

Step 1

Heat a large skillet over medium-high heat and add the ground beef. Cook for 5-7 minutes, breaking it apart with a wooden spoon, until it is browned and fully cooked.

Step 2

Add the chopped onion and minced garlic to the skillet. Cook for 3-4 minutes, stirring occasionally, until the onion is soft and translucent.

Step 3

Stir in the taco seasoning packet and 0.5 cup water. Reduce the heat to low and simmer for 2-3 minutes until the mixture thickens.

Step 4

While the beef is simmering, warm the refried beans in a small saucepan over low heat or in the microwave until they are hot and easily spreadable.

Step 5

Warm the flour tortillas by wrapping them in foil and placing them in a preheated oven at 350°F (175°C) for 5 minutes, or heat them individually in a dry skillet for about 30 seconds per side.

Step 6

To assemble each burrito, spread a thin layer of refried beans down the center of a tortilla. Top with a scoop of the beef mixture, a sprinkle of shredded cheddar cheese, a dollop of sour cream, and a spoonful of salsa.

Step 7

Fold the sides of the tortilla inward, then roll it up tightly from the bottom to form a burrito. Repeat with the remaining tortillas and fillings.

Step 8

Optional: Garnish with fresh cilantro before serving. Serve the burritos immediately with extra sour cream and salsa on the side.

Nutrition Facts

Serving size	(1740.3g)

Amount per serving	% Daily Value*
Calories	3310.1

Total Fat 184.1g	0%
Saturated Fat 98.4g	0%
Polyunsaturated Fat 2.1g
Cholesterol 602.0mg	0%
Sodium 5201.6mg	0%
Total Carbohydrate 238.1g	0%
Dietary Fiber 27.2g	0%
Total Sugars 18.1g
Protein 211.8g	0%

Vitamin D 0IU	0%
Calcium 2139.3mg	0%
Iron 27.7mg	0%
Potassium 3117.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.9%

Protein: 24.5%

Carbs: 27.6%