Shiny Kahlua Chocolate Icing
Indulge your desserts with the luxurious elegance of Shiny Kahlua Chocolate Icing, a silky-smooth topping that combines rich chocolate flavors with the deep, coffee-infused notes of Kahlua. This quick and easy recipe takes just 15 minutes, blending unsweetened cocoa powder, creamy butter, powdered sugar, and a splash of Kahlua to create an irresistibly glossy finish perfect for cakes, cupcakes, brownies, and more. A hint of vanilla and a pinch of salt elevate the flavors, while the pourable yet thick consistency ensures effortless application. Whether you're frosting a celebration cake or adding flair to your favorite baked treats, this decadent icing delivers a professional look and a flavor that’s pure indulgence.
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Ingredients
- 4 tablespoons unsalted butter
- 6 tablespoons unsweetened cocoa powder
- 2 cups powdered sugar
- 3 tablespoons Kahlua
- 4 tablespoons milk
- 1 teaspoon vanilla extract
- 1 pinch salt
Directions
Step 1
In a small saucepan, melt 4 tablespoons of unsalted butter over low heat. Stir gently and watch closely to avoid burning.
Step 2
Once the butter is melted, whisk in 6 tablespoons of unsweetened cocoa powder until smooth and glossy. Remove the saucepan from the heat.
Step 3
In a medium mixing bowl, sift together 2 cups of powdered sugar and a pinch of salt. This prevents lumps in the icing.
Step 4
Gradually whisk the cocoa-butter mixture into the powdered sugar, alternating with 4 tablespoons of milk. Mix until smooth and fully incorporated.
Step 5
Stir in 3 tablespoons of Kahlua and 1 teaspoon of vanilla extract. Keep stirring until the icing is glossy and has a pourable but thick consistency. Add a small splash of milk if the mixture seems too thick.
Step 6
Allow the icing to cool slightly for 5 minutes before spreading or drizzling over your favorite baked goods.
Step 7
Use immediately to achieve a shiny finish as the icing will set slightly as it cools.
Nutrition Facts
| Serving size | (436.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1607.2 |
| Total Fat 53.8g | 0% |
| Saturated Fat 31.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 129.3mg | 0% |
| Sodium 175.9mg | 0% |
| Total Carbohydrate 286.6g | 0% |
| Dietary Fiber 11.7g | 0% |
| Total Sugars 256.2g | |
| Protein 8.9g | 0% |
| Vitamin D 26.0IU | 0% |
| Calcium 127.8mg | 0% |
| Iron 5.3mg | 0% |
| Potassium 610.5mg | 0% |
Source of Calories