Nutrition Facts for Sherry vinaigrette

Sherry Vinaigrette

Elevate your salads and roasted veggies with the bold, tangy flavors of homemade Sherry Vinaigrette, a simple yet sophisticated dressing ready in just 5 minutes! This easy recipe features the rich, nutty complexity of sherry vinegar perfectly balanced with creamy Dijon mustard, a touch of sweet honey, and a hint of fresh garlic. Whisked together with extra virgin olive oil to create a smooth emulsion, this vinaigrette is a versatile addition to your kitchen repertoire. Perfect for tossing with crisp greens, drizzling over grain bowls, or even using as a marinade, this 6-ingredient dressing is a quick, flavorful way to upgrade your meals. Plus, it stores beautifully in the fridge for up to a week, making it a prep-ahead powerhouse.

Nutriscore Rating: 31/100
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Image of Sherry Vinaigrette
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 3 tablespoons Sherry vinegar
  • 6 tablespoons Extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Honey
  • 1 clove Garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Freshly ground black pepper

Directions

Step 1

Peel the garlic clove and finely mince it until it has a paste-like consistency. You can also use a garlic press to achieve this.

Step 2

In a small bowl, whisk together the sherry vinegar, Dijon mustard, honey, minced garlic, salt, and freshly ground black pepper until the mixture is uniform.

Step 3

While continuously whisking, slowly drizzle the extra virgin olive oil into the bowl. This will help emulsify the vinaigrette, creating a smooth and creamy texture.

Step 4

Taste the vinaigrette and adjust seasoning if needed, adding more salt, pepper, or honey to balance the flavors as desired.

Step 5

Transfer the vinaigrette to a jar or airtight container and store in the refrigerator for up to 1 week.

Step 6

Shake or whisk the vinaigrette before serving, as some separation may occur over time.

Nutrition Facts

Serving size (153.6g)
Amount per serving % Daily Value*
Calories 766.3
Total Fat 85.0g 0%
Saturated Fat 12.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1297.3mg 0%
Total Carbohydrate 7.4g 0%
Dietary Fiber 0.3g 0%
Total Sugars 5.8g
Protein 0.3g 0%
Vitamin D 0IU 0%
Calcium 10.1mg 0%
Iron 0.2mg 0%
Potassium 24.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.1%
Protein: 0.2%
Carbs: 3.7%