Sherried Pecans

Indulge in the irresistible blend of sweet, nutty, and boozy flavors with these Sherried Pecans, a gourmet treat that’s surprisingly simple to make. Toasty pecans are coated in a luscious mixture of melted butter, brown sugar, cinnamon, and a splash of sherry, creating a rich caramelized glaze with a delightful hint of warmth. Perfectly balanced with a touch of salt, these pecans are baked to golden perfection in just 15 minutes, making them an ideal snack, elegant salad topper, or thoughtful homemade gift. Whether you prefer a dry or sweet sherry, this versatile recipe offers a customizable twist that will elevate any occasion. With minimal prep time and maximum flavor, Sherried Pecans are a must-try for nut lovers and foodies alike!

Nutriscore Rating: 56/100

Prep Time:5 mins

Cook Time:15 mins

Total Time:20 mins

Servings: 8

Ingredients

• 2 cups Pecans
• 2 tablespoons Unsalted butter
• 2 tablespoons Brown sugar
• 2 tablespoons Sherry (dry or sweet, as preferred)
• 0.5 teaspoons Ground cinnamon
• 0.25 teaspoons Salt

Directions

Step 1

Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium saucepan, melt the unsalted butter over low heat.

Step 3

Add the brown sugar, sherry, ground cinnamon, and salt to the saucepan. Stir until the brown sugar dissolves and the mixture is smooth, about 2 minutes.

Step 4

Remove the saucepan from the heat and add the pecans. Stir well to coat the pecans evenly with the sherry-sugar mixture.

Step 5

Spread the coated pecans in a single layer on the prepared baking sheet.

Step 6

Bake the pecans in the preheated oven for 12-15 minutes, stirring halfway through to ensure an even toasting. The pecans should be golden brown and fragrant when done.

Step 7

Remove the pecans from the oven and allow them to cool completely on the baking sheet. They will crisp up as they cool.

Step 8

Once cooled, transfer the pecans to an airtight container and store at room temperature for up to 1 week. Enjoy as a snack, salad topper, or gift!

Nutrition Facts

Serving size	(278.8g)

Amount per serving	% Daily Value*
Calories	1692.4

Total Fat 168.0g	0%
Saturated Fat 26.4g	0%
Polyunsaturated Fat 43.2g
Cholesterol 62mg	0%
Sodium 600.7mg	0%
Total Carbohydrate 47.7g	0%
Dietary Fiber 19.9g	0%
Total Sugars 26.6g
Protein 18.6g	0%

Vitamin D 0IU	0%
Calcium 176.4mg	0%
Iron 5.4mg	0%
Potassium 870.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.1%

Protein: 4.2%

Carbs: 10.7%