Nutrition Facts for Sherried cheddar cheese dip

Sherried Cheddar Cheese Dip

Elevate your appetizer game with the irresistible Sherried Cheddar Cheese Dip, a rich and creamy crowd-pleaser perfect for any gathering. This gourmet dip combines sharp cheddar cheese with a silky roux base, infused with the warm, nutty notes of dry sherry and a dash of aromatic spices like garlic powder, onion powder, and paprika. Ready in just 20 minutes, this easy-to-make recipe delivers a velvety texture and bold flavors that pair beautifully with crispy crackers, crusty bread, or vibrant fresh veggies. Whether you're hosting a party or indulging in a cozy night at home, this cheesy dip will have everyone swooning. Make it your signature dish for holidays, game days, or any occasion!

Nutriscore Rating: 52/100
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Image of Sherried Cheddar Cheese Dip
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1.5 cups whole milk
  • 2 cups sharp cheddar cheese, shredded
  • 3 tablespoons dry sherry
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 0.25 teaspoons ground paprika
  • 0.25 teaspoons salt
  • 0.25 teaspoons ground black pepper

Directions

Step 1

In a medium saucepan, melt the butter over medium heat.

Step 2

Add the all-purpose flour to the melted butter, whisking continuously for 1-2 minutes until a smooth roux forms.

Step 3

Gradually whisk in the milk, ensuring there are no lumps. Continue cooking and whisking for 3-4 minutes until the mixture thickens.

Step 4

Reduce the heat to low and slowly stir in the shredded cheddar cheese, one handful at a time, allowing each addition to melt completely before adding more.

Step 5

Once the cheese is fully melted and the mixture is smooth, stir in the dry sherry, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to combine.

Step 6

Taste and adjust seasoning if necessary.

Step 7

Transfer the dip to a serving bowl and serve warm with crackers, bread, or fresh vegetables for dipping.

Nutrition Facts

Serving size (683.0g)
Amount per serving % Daily Value*
Calories 1425.8
Total Fat 108.0g 0%
Saturated Fat 68.9g 0%
Polyunsaturated Fat 0.4g
Cholesterol 345.9mg 0%
Sodium 2178.0mg 0%
Total Carbohydrate 40.9g 0%
Dietary Fiber 1.1g 0%
Total Sugars 17.7g
Protein 70.2g 0%
Vitamin D 209.0IU 0%
Calcium 2072.7mg 0%
Iron 2.8mg 0%
Potassium 873.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.6%
Protein: 19.8%
Carbs: 11.6%