Shake and Bake Potatoes
Elevate your side dish game with these irresistibly crispy and flavorful Shake and Bake Potatoes! This easy and fuss-free recipe features tender baby potatoes coated in a bold seasoning blend of garlic powder, paprika, onion powder, and dried oregano, with the optional addition of Parmesan cheese for a cheesy twist. Simply toss everything in a resealable bag, give it a good shake, and bake to golden perfection in just 30 minutes. Perfect as a savory accompaniment to your favorite main course or a crowd-pleasing snack, these oven-roasted potatoes deliver the perfect balance of crispy exteriors and fluffy interiors. With minimal prep and maximum flavor, this recipe is a weeknight winner!
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Ingredients
- 1.5 pounds Baby potatoes
- 3 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Dried oregano
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Parmesan cheese (optional, finely grated)
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper or a silicone baking mat.
Step 2
Wash and dry the baby potatoes. If they are large, cut them into halves or quarters to ensure even cooking.
Step 3
Add the potatoes to a large resealable plastic bag or a large mixing bowl with a lid.
Step 4
Drizzle the olive oil over the potatoes.
Step 5
In a small bowl, mix together garlic powder, paprika, onion powder, dried oregano, salt, black pepper, and Parmesan cheese (if using).
Step 6
Pour the seasoning mixture into the bag or bowl with the potatoes.
Step 7
Seal the bag or cover the bowl and shake vigorously until all the potatoes are evenly coated with the seasoning.
Step 8
Spread the seasoned potatoes in a single layer on the prepared baking sheet, ensuring they are not overcrowded for maximum crispiness.
Step 9
Bake the potatoes in the preheated oven for 25-30 minutes, flipping them halfway through cooking, until they are golden brown and crispy on the outside and tender on the inside.
Step 10
Remove from the oven and serve immediately as a side dish or snack. Enjoy!
Nutrition Facts
| Serving size | (746.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 950.3 |
| Total Fat 45.2g | 0% |
| Saturated Fat 8.4g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 8mg | 0% |
| Sodium 2554.5mg | 0% |
| Total Carbohydrate 125.3g | 0% |
| Dietary Fiber 10.9g | 0% |
| Total Sugars 4.9g | |
| Protein 18.7g | 0% |
| Vitamin D 4IU | 0% |
| Calcium 227.8mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 2965.2mg | 0% |
Source of Calories