Nutrition Facts for Sesame wonton wedges

Sesame Wonton Wedges

Crispy, golden, and delightfully easy to prepare, Sesame Wonton Wedges are the ultimate appetizer or snack that bursts with flavor. Made with delicate wonton wrappers brushed with fragrant sesame oil and a touch of salt, these wedges are baked to perfection and finished with a sprinkling of nutty sesame seeds for an irresistible crunch. Perfect for dipping in sweet chili sauce, soy sauce, or your favorite condiment, they’re ready in under 20 minutes and make a light yet satisfying treat for any occasion. With their quick prep time, minimal ingredients, and oven-baked simplicity, these Sesame Wonton Wedges are a healthier alternative to traditional fried snacks, making them a go-to recipe for entertaining or enjoying solo.

Nutriscore Rating: 53/100
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Image of Sesame Wonton Wedges
Prep Time:10 mins
Cook Time:8 mins
Total Time:18 mins
Servings: 4

Ingredients

  • 12 sheets Wonton wrappers
  • 2 tablespoons Sesame oil
  • 1 tablespoon Sesame seeds
  • 0.5 teaspoon Salt
  • 1 as needed Nonstick cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly spray it with nonstick cooking spray.

Step 2

Stack the wonton wrappers and use a sharp knife to cut them diagonally into two triangles. This will yield 24 triangles in total.

Step 3

Arrange the wonton triangles in a single layer on the prepared baking sheet, ensuring they do not overlap.

Step 4

In a small bowl, combine the sesame oil and salt. Use a pastry brush to lightly brush the sesame oil mixture onto the surface of each wonton triangle.

Step 5

Sprinkle the sesame seeds evenly over the wonton wedges for added flavor and crunch.

Step 6

Bake in the preheated oven for 6-8 minutes, or until the wontons are golden brown and crispy. Keep an eye on them as they can burn quickly.

Step 7

Remove from the oven and let cool slightly before serving. These are best enjoyed warm and crispy with your favorite dipping sauce, such as sweet chili sauce or soy sauce.

Nutrition Facts

Serving size (159.3g)
Amount per serving % Daily Value*
Calories 521.4
Total Fat 33.8g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat 13.7g
Cholesterol 0mg 0%
Sodium 1553.4mg 0%
Total Carbohydrate 45.7g 0%
Dietary Fiber 2.4g 0%
Total Sugars 0.8g
Protein 10.7g 0%
Vitamin D 0IU 0%
Calcium 46.9mg 0%
Iron 3.6mg 0%
Potassium 151.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 8.1%
Carbs: 34.5%