Sesame Spread
Elevate your snacking and cooking game with this creamy and flavorful Sesame Spread, a versatile homemade delight that’s rich in nutty undertones and a hint of zesty lemon. Made with toasted sesame seeds, vibrant olive oil, fresh garlic, and a splash of lemon juice, this quick and easy spread comes together in just 15 minutes. Perfect as a dip for veggies, a spread for crusty bread, or a secret ingredient to boost your favorite dishes, this recipe is as nutritious as it is delicious. Packed with healthy fats and bold flavors, this sesame spread is sure to become a staple in your kitchen. Save this recipe for an effortless homemade alternative to store-bought spreads!
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Ingredients
- 200 grams Sesame seeds
- 3 tablespoons Olive oil
- 1 tablespoon Lemon juice
- 1 clove Garlic clove
- 0.5 teaspoons Salt
- 2 tablespoons Water
Directions
Step 1
1. In a dry skillet, toast the sesame seeds over medium heat for 4-5 minutes, stirring frequently, until they are golden and fragrant. Be careful not to burn them.
Step 2
2. Remove the toasted seeds from the skillet and let them cool for a few minutes.
Step 3
3. Add the toasted sesame seeds to a high-speed blender or food processor and pulse until they form a fine powder.
Step 4
4. Add the olive oil, lemon juice, garlic clove, salt, and water to the blender or food processor.
Step 5
5. Blend the mixture on high until it forms a smooth and creamy spread. Stop to scrape down the sides as needed to ensure an even texture.
Step 6
6. Taste the spread and adjust the seasoning as desired, adding a pinch more salt or a dash of lemon juice if needed.
Step 7
7. Transfer the sesame spread to a clean jar or airtight container and refrigerate. Let it chill for at least 30 minutes to thicken slightly before serving.
Step 8
8. Serve as a spread on bread, a dip for vegetables, or as a flavorful addition to your favorite recipes. Enjoy!
Nutrition Facts
| Serving size | (292.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1647.8 |
| Total Fat 164.4g | 0% |
| Saturated Fat 24.6g | 0% |
| Polyunsaturated Fat 55.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1276.4mg | 0% |
| Total Carbohydrate 25.4g | 0% |
| Dietary Fiber 23.3g | 0% |
| Total Sugars 1.3g | |
| Protein 41.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 128.1mg | 0% |
| Iron 13.1mg | 0% |
| Potassium 767.9mg | 0% |
Source of Calories