Nutrition Facts for Sesame asparagus with garlic

Sesame Asparagus with Garlic

Elevate your side dish game with this quick and flavorful Sesame Asparagus with Garlic recipe. Featuring tender-crisp asparagus spears, sautéed in a tantalizing mix of olive oil, sesame oil, and freshly minced garlic, this dish is equal parts simple and sophisticated. A splash of soy sauce adds savory depth, while toasted sesame seeds provide a delicate crunch and nutty aroma. Ready in just 20 minutes, this vibrant, healthy recipe is perfect for busy weeknights or as a stunning addition to any dinner party spread. Whether served hot or at room temperature, this sesame garlic asparagus will complement everything from grilled meats to hearty vegetarian dishes.

Nutriscore Rating: 80/100
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Image of Sesame Asparagus with Garlic
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 pound Asparagus
  • 1 tablespoon Sesame oil
  • 3 cloves Garlic
  • 1 tablespoon Soy sauce
  • 2 teaspoons Sesame seeds
  • 1 tablespoon Olive oil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Rinse the asparagus under cold water and trim the woody ends by snapping or cutting about 1 inch off the bottom of each spear.

Step 2

Peel and finely mince the garlic cloves.

Step 3

Heat the olive oil in a large skillet over medium heat.

Step 4

Add the minced garlic to the skillet and sauté for 30-60 seconds, until fragrant but not browned.

Step 5

Add the trimmed asparagus to the skillet and toss gently to coat them with the oil and garlic.

Step 6

Drizzle the sesame oil and soy sauce over the asparagus, then sprinkle in the salt and black pepper. Stir everything to combine.

Step 7

Cook the asparagus for 5-7 minutes, stirring occasionally, until they are tender-crisp and bright green.

Step 8

Sprinkle the sesame seeds over the asparagus and toss gently to coat.

Step 9

Remove from heat and transfer the sesame asparagus to a serving dish.

Step 10

Serve hot as a side dish or allow to cool slightly before enjoying.

Nutrition Facts

Serving size (514.1g)
Amount per serving % Daily Value*
Calories 398.0
Total Fat 32.0g 0%
Saturated Fat 4.9g 0%
Polyunsaturated Fat 8.8g
Cholesterol 0mg 0%
Sodium 1179.7mg 0%
Total Carbohydrate 22.0g 0%
Dietary Fiber 10.7g 0%
Total Sugars 8.7g
Protein 13.2g 0%
Vitamin D 0IU 0%
Calcium 135.8mg 0%
Iron 10.7mg 0%
Potassium 1036.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.2%
Protein: 12.3%
Carbs: 20.5%