Nutrition Facts for Secret ingredient chocolate brownies light

Secret Ingredient Chocolate Brownies Light

Indulge in the rich, fudgy goodness of "Secret Ingredient Chocolate Brownies Light," a lighter twist on your favorite classic treat! These velvety brownies achieve their irresistible texture and flavor with a clever combination of unsweetened applesauce and creamy Greek yogurt, swapping out butter for a healthier alternative without sacrificing decadence. Bursting with the deep flavor of cocoa powder and studded with melty dark chocolate chips, these brownies are the perfect guilt-free indulgence. With just 10 minutes of prep time and simple pantry staples, this recipe delivers a healthier dessert option that’s moist, chocolatey, and packed with flavor. Perfect for satisfying your sweet tooth, these brownies are ideal for sharing—or not!

Nutriscore Rating: 62/100
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Image of Secret Ingredient Chocolate Brownies Light
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 0.5 cup Unsweetened cocoa powder
  • 0.75 cup All-purpose flour
  • 0.5 cup Granulated sugar
  • 0.25 cup Brown sugar
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.5 cup Unsweetened applesauce
  • 0.25 cup Plain Greek yogurt
  • 1 large Egg
  • 2 teaspoons Vanilla extract
  • 0.5 cup Dark chocolate chips

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease or line an 8x8-inch baking dish with parchment paper.

Step 2

In a medium bowl, whisk together unsweetened cocoa powder, all-purpose flour, granulated sugar, brown sugar, baking powder, and salt.

Step 3

In a separate large bowl, whisk together the unsweetened applesauce, plain Greek yogurt, egg, and vanilla extract until smooth and creamy.

Step 4

Gradually fold the dry ingredients into the wet ingredients, mixing just until combined. Be careful not to overmix.

Step 5

Gently fold in the dark chocolate chips for extra bursts of chocolate in each bite.

Step 6

Pour the batter evenly into the prepared baking dish, spreading it out with a spatula.

Step 7

Bake in the preheated oven for 18–20 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs (do not overbake).

Step 8

Allow the brownies to cool completely in the pan before slicing into 12 squares. Serve and enjoy!

Nutrition Facts

Serving size (719.5g)
Amount per serving % Daily Value*
Calories 1915.3
Total Fat 62.6g 0%
Saturated Fat 32.5g 0%
Polyunsaturated Fat 2.0g
Cholesterol 225.6mg 0%
Sodium 1183.8mg 0%
Total Carbohydrate 362.0g 0%
Dietary Fiber 54.7g 0%
Total Sugars 200.6g
Protein 54.0g 0%
Vitamin D 53.8IU 0%
Calcium 367.5mg 0%
Iron 32.7mg 0%
Potassium 2859.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.3%
Protein: 9.7%
Carbs: 65.0%