Scrambled Cheesy Eggs on Toast

Start your morning with the ultimate comfort breakfast—Scrambled Cheesy Eggs on Toast! This quick and easy recipe features fluffy eggs enriched with a splash of milk for velvety texture, perfectly seasoned with a hint of salt and pepper. Melted cheddar cheese takes center stage, adding irresistible creaminess to every bite, while freshly toasted bread serves as the ideal base for this satisfying dish. The recipe comes together in just 15 minutes, making it perfect for busy mornings without sacrificing flavor. For an added touch of freshness, garnish with chopped parsley or chives. Whether you're craving a hearty breakfast or an indulgent brunch, this cheesy scrambled egg toast promises to fill your plate with warmth and deliciousness.

Nutriscore Rating: 57/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 4 large eggs
• 2 tablespoons milk
• 0.25 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoon butter
• 0.5 cups cheddar cheese
• 2 pieces sliced bread
• 1 tablespoon optional fresh herbs (parsley, chives, etc.)

Directions

Step 1

In a mixing bowl, crack the eggs and add the milk, salt, and black pepper. Whisk until the mixture is smooth and uniform.

Step 2

Heat a non-stick skillet over medium-low heat. Add the butter and let it melt, spreading it evenly across the pan.

Step 3

Pour the egg mixture into the pan. Allow it to sit undisturbed for about 30 seconds until it begins to set around the edges.

Step 4

Using a spatula, gently stir the eggs, pushing them from the edges to the center. Continue stirring slowly to create soft curds.

Step 5

When the eggs are mostly cooked but still slightly runny, sprinkle the shredded cheddar cheese evenly over the top. Stir gently to incorporate the cheese until it melts and the eggs are cooked to your desired consistency.

Step 6

While the eggs are cooking, toast the slices of bread until golden brown.

Step 7

Place the toasted bread on serving plates. Divide the scrambled cheesy eggs evenly between the two slices of toast.

Step 8

Garnish with optional fresh herbs, if desired. Serve immediately and enjoy your Scrambled Cheesy Eggs on Toast!

Nutrition Facts

Serving size	(370.1g)

Amount per serving	% Daily Value*
Calories	793.0

Total Fat 49.6g	0%
Saturated Fat 22.8g	0%
Polyunsaturated Fat 0.4g
Cholesterol 826.5mg	0%
Sodium 1707.3mg	0%
Total Carbohydrate 38.5g	0%
Dietary Fiber 1.7g	0%
Total Sugars 5.1g
Protein 43.2g	0%

Vitamin D 179.3IU	0%
Calcium 469.8mg	0%
Iron 5.5mg	0%
Potassium 573.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%

Protein: 22.3%

Carbs: 19.9%