Scotty's Nest Eggs

Meet your new breakfast favorite: Scotty's Nest Eggs, a playful twist on the classic egg-in-a-hole dish! This quick and easy recipe combines thick slices of crusty bread, rich and golden eggs, and a generous sprinkle of gooey, melted cheddar cheese for a satisfying morning bite. The edges of the bread turn crispy and golden as the cheese bubbles to perfection, while the soft egg yolk remains the star of the show. Garnished with a touch of fresh parsley for added brightness, this dish is as visually stunning as it is delicious. Don’t forget the buttery toasted bread rounds, perfect for scooping up every last bite! With just 15 minutes from start to finish, this comforting breakfast for two is ideal for busy mornings or indulgent weekend brunches.

Nutriscore Rating: 44/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 pieces Thick slices of bread (e.g., sourdough or country loaf)
• 2 pieces Large eggs
• 2 tablespoons Butter
• 1 cup Cheddar cheese, shredded
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 1 tablespoon Fresh parsley, chopped (optional, for garnish)

Directions

Step 1

Use a biscuit cutter or the rim of a glass to cut a circular hole in the center of each bread slice. Set the cut-out portions aside.

Step 2

In a large skillet, melt 1 tablespoon of butter over medium heat.

Step 3

Place the bread slices on the skillet and cook for 1–2 minutes until the bottom is lightly golden.

Step 4

Flip the bread slices and reduce the heat to medium-low.

Step 5

Crack one egg into each hole in the bread. Add a pinch of salt and black pepper over the eggs.

Step 6

Sprinkle shredded cheddar cheese evenly around the edges of each bread slice, taking care not to cover the egg.

Step 7

Cook for 4–5 minutes or until the egg whites are set and the cheese is melted and bubbly. If you prefer firmer yolks, cover the skillet with a lid for the last 1–2 minutes of cooking.

Step 8

While the nest eggs are cooking, toast the circular bread cut-outs in the skillet with the remaining tablespoon of butter until golden and crisp. These will act as dippers.

Step 9

Remove the nest eggs carefully with a spatula and transfer them to serving plates.

Step 10

Garnish with chopped parsley if desired, and serve immediately with the toasted bread circles on the side.

Nutrition Facts

Serving size	(367.4g)

Amount per serving	% Daily Value*
Calories	1110.9

Total Fat 73.1g	0%
Saturated Fat 40.4g	0%
Polyunsaturated Fat 0.7g
Cholesterol 557.8mg	0%
Sodium 2789.1mg	0%
Total Carbohydrate 66.6g	0%
Dietary Fiber 4.3g	0%
Total Sugars 4.2g
Protein 52.4g	0%

Vitamin D 108.5IU	0%
Calcium 913.1mg	0%
Iron 6.4mg	0%
Potassium 406.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.0%

Protein: 18.5%

Carbs: 23.5%