Nutrition Facts for Scott's savory bbq sauce

Scott's Savory Bbq Sauce

Unleash bold, smoky flavors with Scott's Savory BBQ Sauce, a perfectly balanced homemade condiment that will elevate your grilling game. This versatile barbecue sauce combines tangy apple cider vinegar, rich molasses, and sweet brown sugar for a mouthwatering depth of flavor. A medley of smoked paprika, garlic powder, and a touch of Worcestershire sauce adds an irresistible savory kick, while a pinch of optional cayenne pepper provides just the right amount of heat for spice lovers. Ready in just 25 minutes, this simple stovetop recipe is ideal for slathering on ribs, chicken, or burgers, or using as a dipping sauce for your favorite appetizers. Make a batch today and enjoy the ultimate homemade BBQ experience that’s perfect for everything from casual cookouts to weeknight dinners.

Nutriscore Rating: 60/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Scott's Savory Bbq Sauce
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 1 cup Ketchup
  • 0.5 cup Apple cider vinegar
  • 0.25 cup Brown sugar
  • 2 tablespoons Molasses
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Prepared yellow mustard
  • 1 teaspoon Smoked paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Ground black pepper
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Cayenne pepper (optional)
  • 0.25 cup Water

Directions

Step 1

In a medium saucepan, combine the ketchup, apple cider vinegar, brown sugar, and molasses. Whisk until smooth.

Step 2

Add Worcestershire sauce, mustard, smoked paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper (if using). Stir to combine.

Step 3

Add the water and stir until the mixture is well blended.

Step 4

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

Step 5

Reduce the heat to low and simmer uncovered for 15-20 minutes, stirring often to prevent sticking or burning, until the sauce thickens.

Step 6

Taste the sauce and adjust seasonings if desired.

Step 7

Remove the saucepan from heat and let the sauce cool slightly.

Step 8

Transfer the sauce to a jar or airtight container. Refrigerate for up to 2 weeks or use immediately.

Nutrition Facts

Serving size (551.8g)
Amount per serving % Daily Value*
Calories 554.4
Total Fat 1.1g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1607.9mg 0%
Total Carbohydrate 136.4g 0%
Dietary Fiber 2.5g 0%
Total Sugars 111.5g
Protein 1.9g 0%
Vitamin D 0IU 0%
Calcium 189.3mg 0%
Iron 5.4mg 0%
Potassium 1111.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 1.3%
Carbs: 96.9%