Nutrition Facts for Scooters quick hot artichoke dip

Scooters Quick Hot Artichoke Dip

Get ready to wow your guests with Scooter's Quick Hot Artichoke Dip, a creamy, cheesy appetizer that's as easy to make as it is irresistible. Bursting with the rich flavors of tender artichoke hearts, tangy cream cheese, zesty Parmesan, and a hint of garlic, this delightful dip takes just 10 minutes to prep and bakes to golden perfection in under 20 minutes. For an indulgent touch, sprinkle mozzarella on top for a bubbly, gooey finish. Perfect for parties, game-day gatherings, or cozy nights at home, this warm artichoke dip pairs beautifully with toasted bread, crispy crackers, or fresh veggie sticks. With its simple ingredients and crave-worthy flavor, this dish is sure to become your go-to crowd-pleaser.

Nutriscore Rating: 55/100
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Image of Scooters Quick Hot Artichoke Dip
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 1 14-ounce can Canned artichoke hearts
  • 1 cup Mayonnaise
  • 8 ounces Cream cheese, softened
  • 1 cup Grated Parmesan cheese
  • 2 cloves Minced garlic
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.5 cup Mozzarella cheese, shredded (optional, for topping)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Drain the canned artichoke hearts and chop them into small, bite-sized pieces.

Step 3

In a medium mixing bowl, combine the mayonnaise, softened cream cheese, grated Parmesan cheese, minced garlic, and lemon juice. Stir until smooth and well blended.

Step 4

Fold the chopped artichoke hearts into the mixture. Add salt and pepper, then stir to incorporate.

Step 5

Transfer the mixture into a small oven-safe baking dish and spread it out evenly. If desired, sprinkle shredded mozzarella cheese on top for an extra cheesy layer.

Step 6

Bake in the preheated oven for 20 minutes, or until the top is golden and the dip is bubbling around the edges.

Step 7

Remove from the oven and let it cool for 5 minutes before serving.

Step 8

Serve hot with toasted bread slices, crackers, or fresh vegetables for dipping. Enjoy!

Nutrition Facts

Serving size (1021.3g)
Amount per serving % Daily Value*
Calories 3204.7
Total Fat 289.5g 0%
Saturated Fat 86.5g 0%
Polyunsaturated Fat 0.0g
Cholesterol 606.4mg 0%
Sodium 4072.9mg 0%
Total Carbohydrate 104.8g 0%
Dietary Fiber 21.6g 0%
Total Sugars 11.5g
Protein 72.9g 0%
Vitamin D 0IU 0%
Calcium 1632.3mg 0%
Iron 6.3mg 0%
Potassium 825.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.6%
Protein: 8.8%
Carbs: 12.6%