Scenter Garlic Rosemary Baby Potatoes

Elevate your side dish game with these Scenter Garlic Rosemary Baby Potatoes—an irresistibly fragrant and flavorful addition to any meal. This easy-to-make recipe features tender baby potatoes tossed with olive oil, fresh rosemary, and crushed garlic, then roasted to crispy, golden perfection. With just 10 minutes of prep and a quick 30-minute roast, this dish combines the earthy aroma of rosemary with the warm, savory punch of garlic for a crowd-pleasing result. Perfectly seasoned with kosher salt and black pepper, these oven-roasted potatoes are a versatile pairing for everything from grilled meats to hearty vegetarian mains. Simple, fragrant, and utterly delicious, this recipe is proof that great flavor comes from fresh, wholesome ingredients.

Nutriscore Rating: 79/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 lb baby potatoes
• 3 tbsp olive oil
• 2 sprigs fresh rosemary
• 4 cloves garlic cloves
• 1 tsp kosher salt
• 0.5 tsp black pepper

Directions

Step 1

Preheat the oven to 400°F (200°C).

Step 2

Wash and dry the baby potatoes. Cut any larger potatoes in half to ensure even cooking, leaving smaller ones whole.

Step 3

In a large mixing bowl, combine the baby potatoes with olive oil, kosher salt, and black pepper. Toss until the potatoes are evenly coated.

Step 4

Transfer the potatoes to a large baking sheet, spreading them out in a single layer for even roasting.

Step 5

Peel the garlic cloves and crush them slightly with the flat side of a knife to release their flavor. Scatter the garlic cloves and rosemary sprigs across the potatoes on the baking sheet.

Step 6

Place the baking sheet in the preheated oven and roast for 25-30 minutes, stirring halfway through, until the potatoes are golden brown and crispy on the outside yet tender on the inside.

Step 7

Remove the baking sheet from the oven and discard the rosemary sprigs. Serve the potatoes immediately, garnished with fresh rosemary if desired.

Nutrition Facts

Serving size	(512.2g)

Amount per serving	% Daily Value*
Calories	738.0

Total Fat 42.0g	0%
Saturated Fat 6.5g	0%
Polyunsaturated Fat 4.0g
Cholesterol 0mg	0%
Sodium 618.1mg	0%
Total Carbohydrate 84.8g	0%
Dietary Fiber 7.0g	0%
Total Sugars 3.1g
Protein 10.1g	0%

Vitamin D 0IU	0%
Calcium 89.1mg	0%
Iron 4.3mg	0%
Potassium 1969.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.9%

Protein: 5.3%

Carbs: 44.8%