Scandanavian Mustard and Dill Sauce Finland
Elevate your Nordic-inspired dishes with this Scandanavian Mustard and Dill Sauce, a Finnish classic bursting with flavor! Crafted in just 10 minutes, this creamy, aromatic sauce combines the tangy richness of Dijon and whole-grain mustard with the sweet touch of honey and a hint of white wine vinegar. Freshly chopped dill adds a fragrant, herbal note, while the emulsification of vegetable oil creates a luxuriously smooth texture. Perfect as a vibrant accompaniment to gravlax, smoked salmon, boiled new potatoes, or even fresh bread, this versatile sauce is a must-have for your Scandinavian culinary repertoire. Its quick preparation and storage-friendly nature make it an ideal choice for both weeknight meals and elegant gatherings.
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Ingredients
- 3 tablespoons Dijon mustard
- 1 tablespoon Whole-grain mustard
- 2 tablespoons Honey
- 1 tablespoon White wine vinegar
- 1 cup Vegetable oil
- 3 tablespoons Fresh dill, finely chopped
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground white pepper
Directions
Step 1
In a medium-sized mixing bowl, combine the Dijon mustard, whole-grain mustard, honey, and white wine vinegar. Whisk until smooth and well blended.
Step 2
Slowly pour in the vegetable oil in a thin, steady stream while continuously whisking. This will help emulsify the sauce, creating a creamy texture.
Step 3
Stir in the finely chopped fresh dill, salt, and ground white pepper. Mix well to ensure all the ingredients are evenly incorporated.
Step 4
Taste the sauce and adjust seasoning if needed, adding more salt, pepper, or honey to suit your preference.
Step 5
Transfer the sauce to a serving bowl or jar. It can be used immediately or chilled in the refrigerator for up to 5 days for the flavors to develop further.
Step 6
Serve the mustard and dill sauce as a complement to gravlax, smoked salmon, new potatoes, or as a dipping sauce for bread.
Nutrition Facts
| Serving size | (346.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2024.1 |
| Total Fat 218.7g | 0% |
| Saturated Fat 29.9g | 0% |
| Polyunsaturated Fat 134.4g | |
| Cholesterol 0mg | 0% |
| Sodium 2384.3mg | 0% |
| Total Carbohydrate 36.1g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 34.7g | |
| Protein 1.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24.9mg | 0% |
| Iron 0.7mg | 0% |
| Potassium 69.2mg | 0% |
Source of Calories