Elevate your culinary creations with this homemade sazón spice blend, a vibrant seasoning mix that captures the bold, savory essence of Latin American cuisine. Crafted from a harmonious combination of ground coriander, cumin, annatto (or paprika), garlic powder, oregano, turmeric, and a touch of salt and black pepper, this flavor-packed rub is as versatile as it is easy to make. Ready in just five minutes, sazón is your go-to kitchen essential for adding depth and color to soups, stews, rice, beans, and beyond. Stored in an airtight container, this aromatic blend stays fresh for up to six months, ensuring you’ll always have a hint of Latin-inspired magic at your fingertips. Perfect for busy home cooks, this DIY sazón recipe is a simple way to infuse your dishes with irresistible flavor and flair!
Scan with your phone to download!
In a small mixing bowl, combine the ground coriander, ground cumin, ground annatto or paprika, garlic powder, ground oregano, ground turmeric, salt, and ground black pepper.
Stir the spices together until they are well combined and evenly distributed.
Transfer the sazón blend to an airtight spice jar or container. Store it in a cool, dry place for up to 6 months.
Use approximately 1 to 2 teaspoons of the sazón blend per recipe, adjusting to taste for soups, stews, rice, beans, or any dish that could use a pop of vibrant flavor and color.
Serving size | (47.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 116.2 |
Total Fat 3.3g | 0% |
Saturated Fat 0.4g | 0% |
Cholesterol 0mg | 0% |
Sodium 4743.4mg | 0% |
Total Carbohydrate 23.1g | 0% |
Dietary Fiber 6.5g | 0% |
Total Sugars 0.6g | |
Protein 4.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 157.5mg | 0% |
Iron 9.3mg | 0% |
Potassium 410.4mg | 0% |
Source of Calories