Savoury Crescents

Elevate your appetizer game with these irresistible Savoury Crescents, the ultimate combination of flaky pastry and creamy, flavorful filling. Made with buttery, golden-brown crescent roll dough, each bite is packed with a rich blend of softened cream cheese, sharp cheddar, and fresh herbs like parsley and chives, perfectly seasoned with garlic powder, salt, and pepper. These easy-to-make crescents require just 15 minutes of prep time and are brushed with a glossy egg wash for a bakery-fresh finish. Whether you’re hosting a party, planning a cozy family night, or craving a quick snack, these crowd-pleasing savory rolls are the perfect choice. Serve them warm and watch them disappear in seconds!

Nutriscore Rating: 41/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 8

Ingredients

• 1 can (8 oz) Refrigerated crescent roll dough
• 4 oz Cream cheese, softened
• 1 cup Shredded cheddar cheese
• 2 tbsp Fresh parsley, finely chopped
• 1 tbsp Fresh chives, finely chopped
• 1 tsp Garlic powder
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 1 large Egg, beaten

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

In a medium mixing bowl, combine the softened cream cheese, shredded cheddar cheese, parsley, chives, garlic powder, salt, and black pepper. Mix until well combined and creamy.

Step 3

Open the can of crescent roll dough and unroll it onto a clean surface. Separate it into the pre-cut triangular pieces.

Step 4

Place a heaped teaspoon of the cheese and herb mixture onto the wide base of each triangular piece of dough.

Step 5

Starting from the wide base, carefully roll each piece of dough into a crescent shape, ensuring that the filling is sealed inside.

Step 6

Place the crescents onto the prepared baking sheet, spacing them evenly apart.

Step 7

Brush the tops of the crescents with the beaten egg to give them a glossy finish when baked.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the crescents are golden brown and flaky.

Step 9

Remove the crescents from the oven and let them cool for a few minutes before serving.

Step 10

Serve warm and enjoy as a savoury snack or appetizer!

Nutrition Facts

Serving size	(516.7g)

Amount per serving	% Daily Value*
Calories	1737.0

Total Fat 121.4g	0%
Saturated Fat 65.7g	0%
Polyunsaturated Fat g
Cholesterol 431.6mg	0%
Sodium 3537.4mg	0%
Total Carbohydrate 103.5g	0%
Dietary Fiber 0.7g	0%
Total Sugars 28.4g
Protein 58.6g	0%

Vitamin D 40IU	0%
Calcium 975.1mg	0%
Iron 7.1mg	0%
Potassium 289.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%

Protein: 13.5%

Carbs: 23.8%