Savory Wonton Chips
Crispy, golden, and bursting with flavor, these Savory Wonton Chips are your next go-to snack for any occasion. Made with just a handful of simple ingredients—wonton wrappers, garlic powder, paprika, and a touch of salt and pepper—they are perfectly seasoned to deliver a satisfying crunch in every bite. These homemade chips are quickly fried to perfection in less than 10 minutes, making them an easy and irresistible appetizer or party snack. Pair them with your favorite dips, like creamy hummus or zesty guacamole, for a crowd-pleasing combination that will disappear in no time. Ideal for game days, gatherings, or when you're craving something salty and perfectly crispy, this recipe is a must-try for snack lovers!
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Ingredients
- 12 pieces wonton wrappers
- 1 cup vegetable oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0 optional dip (e.g., hummus or guacamole)
Directions
Step 1
Cut each wonton wrapper diagonally into two triangles using a sharp knife or kitchen scissors.
Step 2
In a medium-sized skillet, heat the vegetable oil over medium heat until it reaches 350°F (175°C). Test by dropping a small piece of wrapper into the oil; it should sizzle immediately.
Step 3
Fry a few wonton triangles at a time, making sure not to overcrowd the skillet. Cook for 30-60 seconds on each side, or until golden brown and crispy.
Step 4
Using a slotted spoon, remove the chips from the oil and transfer them to a plate lined with paper towels to drain excess oil.
Step 5
In a small bowl, mix the garlic powder, paprika, salt, and black pepper together.
Step 6
While the chips are still warm, sprinkle the seasoning mix evenly over them for maximum flavor.
Step 7
Let the chips cool completely before serving to ensure maximum crispiness.
Step 8
Serve the savory wonton chips on their own or with your favorite dip, such as hummus or guacamole. Enjoy!
Nutrition Facts
| Serving size | (403.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2151.0 |
| Total Fat 219.0g | 0% |
| Saturated Fat 31.6g | 0% |
| Polyunsaturated Fat 134.4g | |
| Cholesterol 0mg | 0% |
| Sodium 1753.3mg | 0% |
| Total Carbohydrate 56.6g | 0% |
| Dietary Fiber 5.7g | 0% |
| Total Sugars 2.0g | |
| Protein 12.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 74.9mg | 0% |
| Iron 4.9mg | 0% |
| Potassium 356.4mg | 0% |
Source of Calories