Savory Toasted Cheese
Indulge in the irresistible comfort of Savory Toasted Cheese, a quick and flavorful recipe perfect for busy weekdays or cozy weekend lunches. Featuring a luscious topping of melted cheddar cheese blended with Dijon mustard, Worcestershire sauce, and a dash of paprika, this dish delivers bold, tangy notes complemented by creamy richness. Toasted to perfection under the broiler, the buttery bread provides a crispy golden base for the bubbling cheese spread, making every bite satisfyingly indulgent. Ready in just 15 minutes, this savory treat is ideal as a standalone snack or paired with a fresh salad or steaming bowl of soup. Elevate your classic cheese toast game with this easy-to-make recipe that’s packed with flavor and perfect for cheese lovers!
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Ingredients
- 4 pieces bread slices
- 200 grams cheddar cheese, shredded
- 2 tablespoons butter, softened
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 2 tablespoons whole milk
- 0.5 teaspoon black pepper
- 0.25 teaspoon paprika
Directions
Step 1
Preheat your oven to broil (high setting) and place a rack about 6 inches below the heat source.
Step 2
Spread the softened butter evenly on one side of each bread slice. Arrange the slices butter-side down on a baking sheet lined with parchment paper or foil.
Step 3
In a medium-sized mixing bowl, combine shredded cheddar cheese, Dijon mustard, Worcestershire sauce, milk, black pepper, and paprika. Mix until the ingredients are well incorporated and form a thick, spreadable mixture.
Step 4
Evenly distribute the cheese mixture on the non-buttered side of each bread slice, spreading it all the way to the edges to avoid burning.
Step 5
Place the baking sheet under the broiler and toast for 3-5 minutes, keeping a close eye to prevent burning. The cheese should be melted, bubbly, and slightly golden brown.
Step 6
Remove the baking sheet from the oven and let the toasted cheese cool slightly before serving.
Step 7
Serve warm and enjoy your savory toasted cheese with a side of soup or salad, or on its own!
Nutrition Facts
| Serving size | (383.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1321.9 |
| Total Fat 93.2g | 0% |
| Saturated Fat 58.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 280.0mg | 0% |
| Sodium 2217.1mg | 0% |
| Total Carbohydrate 66.6g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 9.6g | |
| Protein 62.6g | 0% |
| Vitamin D 56.3IU | 0% |
| Calcium 1633.6mg | 0% |
| Iron 5.9mg | 0% |
| Potassium 467.1mg | 0% |
Source of Calories