Nutrition Facts for Savory rye snacks

Savory Rye Snacks

Crispy, flavorful, and incredibly easy to make, these Savory Rye Snacks are the perfect bite-sized treat for any occasion. Made with hearty rye bread brushed in a bold seasoning mix of garlic powder, onion powder, paprika, and thyme, then topped with a sprinkle of parmesan cheese, these baked delights are a party-ready appetizer or satisfying midday snack. The golden, crunchy edges and the irresistible aroma of warm spices make them a crowd-pleaser, while the optional garnish of fresh parsley adds a burst of color and freshness. Ready in just 25 minutes, these snacks are a quick and delicious way to elevate your snacking game with minimal effort. Perfect for game nights, holiday gatherings, or whenever you crave something savory and satisfying!

Nutriscore Rating: 57/100
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Image of Savory Rye Snacks
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 6 slices rye bread
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 1 teaspoon paprika
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons parmesan cheese, grated
  • 1 tablespoon fresh parsley, chopped (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Take the rye bread slices and cut them into small bite-sized squares or triangles. Place them on a baking sheet lined with parchment paper.

Step 3

In a small bowl, whisk together the olive oil, garlic powder, onion powder, paprika, dried thyme, salt, and black pepper until well combined.

Step 4

Brush each piece of rye bread with the seasoned olive oil mixture using a pastry brush. Ensure each piece is evenly coated for maximum flavor.

Step 5

Sprinkle the grated parmesan cheese over the coated rye bread pieces.

Step 6

Bake in the preheated oven for 12-15 minutes or until the edges of the bread are golden and crispy.

Step 7

Remove the baking sheet from the oven and let the rye snacks cool slightly for 3-5 minutes before serving.

Step 8

Optional: Garnish with freshly chopped parsley for a pop of color and added freshness.

Step 9

Serve warm or at room temperature as a snack or appetizer.

Nutrition Facts

Serving size (246.3g)
Amount per serving % Daily Value*
Calories 955.6
Total Fat 52.0g 0%
Saturated Fat 9.8g 0%
Polyunsaturated Fat 5.6g
Cholesterol 10mg 0%
Sodium 2551.3mg 0%
Total Carbohydrate 101.0g 0%
Dietary Fiber 13.2g 0%
Total Sugars 8.0g
Protein 22.0g 0%
Vitamin D 0IU 0%
Calcium 284.0mg 0%
Iron 7.2mg 0%
Potassium 464.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 9.2%
Carbs: 42.1%