Savory Beef Strips in Soy-Garlic Sauce
Satisfy your cravings for a bold and flavorful dish with this 'Savory Beef Strips in Soy-Garlic Sauce' recipe. Tender strips of beef sirloin or flank steak are perfectly cooked in a luscious sauce made from a blend of soy sauce, dark soy sauce, brown sugar, and aromatic garlic and ginger. The quick stir-fry technique locks in the juices for a succulent texture, while green onions and a drizzle of sesame oil add a fresh, nutty finish. Ready in just 35 minutes, this easy-to-make dish is perfect for weeknight dinners and pairs beautifully with steamed rice or noodles. Elevate your mealtime with this irresistible Asian-inspired classic!
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Ingredients
- 500 grams beef sirloin or flank steak
- 60 ml soy sauce
- 30 ml dark soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons cornstarch
- 60 ml water
- 2 tablespoons vegetable oil
- 4 garlic cloves, minced
- 1 teaspoon ginger, grated
- 2 green onions, sliced
- 1 teaspoon sesame oil
- 0.5 teaspoon black pepper
Directions
Step 1
Thinly slice the beef across the grain into strips approximately 1cm wide.
Step 2
In a small bowl, combine soy sauce, dark soy sauce, brown sugar, and cornstarch with water. Mix until the cornstarch is fully dissolved. Set aside.
Step 3
Heat vegetable oil in a large skillet or wok over medium-high heat.
Step 4
Add minced garlic and grated ginger, stir-fry for about 30 seconds until fragrant.
Step 5
Add beef strips to the skillet and stir-fry for about 3-4 minutes until browned but not completely cooked through.
Step 6
Pour the soy sauce mixture over the beef, stirring constantly until the sauce begins to thicken and the beef is cooked to your preferred doneness, approximately 4-5 minutes.
Step 7
Mix in sliced green onions, sesame oil, and black pepper, cooking for an additional 1-2 minutes.
Step 8
Remove from heat and serve immediately over a bed of steamed rice or cooked noodles.
Nutrition Facts
| Serving size | (776.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1651.0 |
| Total Fat 100.5g | 0% |
| Saturated Fat 30.8g | 0% |
| Polyunsaturated Fat 22.7g | |
| Cholesterol 375mg | 0% |
| Sodium 4408.5mg | 0% |
| Total Carbohydrate 45.1g | 0% |
| Dietary Fiber 2.1g | 0% |
| Total Sugars 18.5g | |
| Protein 139.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 140.3mg | 0% |
| Iron 15.5mg | 0% |
| Potassium 2075.3mg | 0% |
Source of Calories