Transform your home cooking with the vibrant and aromatic Saudi Kabsa Spice Mix, a traditional blend of bold, warm spices that brings a taste of the Middle East straight to your kitchen. Featuring a harmonious mix of ground coriander, cumin, turmeric, cinnamon, cardamom, and more, this easy-to-make spice blend delivers the signature flavors of Saudi Arabia’s beloved Kabsa rice dish. Perfectly balanced with earthy, sweet, and slightly smoky notes, it’s a versatile seasoning for rice, meats, and vegetables. With just five minutes of prep and the convenience of pantry staples, you can whip up this flavorful mix and store it for up to six months, ensuring you always have a burst of authentic Middle Eastern flair within reach.
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Start with a clean and dry mixing bowl to ensure the spices blend evenly.
Measure out all the spices as listed in the ingredients section and place them into the bowl.
Use a small whisk or a spoon to thoroughly combine all the spices. Make sure there are no clumps for an even mix.
Store the Saudi Kabsa Spice Mix in an airtight container, such as a glass jar or a spice tin, to maintain its freshness and aroma.
Label the container with the contents and the date. The spice mix can be stored for up to 6 months in a cool, dark place.
Serving size | (27.9g) |
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Amount per serving | % Daily Value* |
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Calories | 89.9 |
Total Fat 3.7g | 0% |
Saturated Fat 0.5g | 0% |
Cholesterol 0mg | 0% |
Sodium 21.7mg | 0% |
Total Carbohydrate 16.9g | 0% |
Dietary Fiber 8.0g | 0% |
Total Sugars 1.0g | |
Protein 2.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 146.7mg | 0% |
Iron 8.0mg | 0% |
Potassium 367.0mg | 0% |
Source of Calories