Transform your salads with a zesty twist using this quick and creamy Saucy Salsa Salad Dressing! This 10-minute recipe blends the bold flavors of chunky or smooth salsa with the creamy tang of Greek yogurt, enhanced by fresh lime juice, a drizzle of olive oil, and a touch of honey for balance. A pinch of cumin and garlic powder elevate the dressing with warm, earthy notes, while a sprinkle of cilantro adds a burst of freshness. Perfect as a topping for crisp greens, a dip for veggies, or even a flavorful marinade, this versatile dressing is a must-try way to add a Tex-Mex flair to your meals. Plus, it’s easy to customize and comes together with pantry staples, making it a surefire hit for busy weeknights or casual gatherings!
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In a medium-sized mixing bowl, add the salsa and Greek yogurt. Whisk until fully combined and smooth.
Slowly drizzle in the olive oil while whisking continuously to create a smooth, emulsified texture.
Add the lime juice, honey, ground cumin, garlic powder, salt, and black pepper. Whisk to incorporate all the flavors evenly.
Taste the dressing and adjust seasoning if needed, adding more lime juice for tanginess or honey for sweetness.
If using, stir in the finely chopped cilantro for an added burst of freshness.
Transfer the dressing to a jar or airtight container and refrigerate for at least 15 minutes to allow the flavors to meld.
Serve drizzled over your favorite salad or use as a dip for raw vegetables or tortilla chips. Enjoy!
Serving size | (250.4g) |
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Amount per serving | % Daily Value* |
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Calories | 374.8 |
Total Fat 28.9g | 0% |
Saturated Fat 4.5g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 2.0mg | 0% |
Sodium 1418.4mg | 0% |
Total Carbohydrate 20.6g | 0% |
Dietary Fiber 2.9g | 0% |
Total Sugars 12.9g | |
Protein 6.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 88.9mg | 0% |
Iron 2.0mg | 0% |
Potassium 501.6mg | 0% |
Source of Calories