Nutrition Facts for Sauce for tostones

Sauce for Tostones

Elevate your tostones with this creamy, garlicky sauce that’s bursting with bold flavors and a hint of zesty lime! Designed to perfectly complement the crispy, golden texture of tostones, this quick and easy dipping sauce comes together in just five minutes. Made with smooth mayonnaise, freshly minced garlic, a drizzle of olive oil, and a splash of lime juice, it delivers a tangy kick with the option to add smoky undertones of paprika. Ideal for parties, family dinners, or snack time, this versatile sauce is the ultimate crowd-pleaser. Serve it chilled for the perfect contrast to the warm, crunchy tostones, and watch as it becomes everyone’s favorite dipping companion!

Nutriscore Rating: 43/100
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Image of Sauce for Tostones
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 1 cup Mayonnaise
  • 2 large Garlic cloves
  • 2 tablespoons Lime juice
  • 1 teaspoon Olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Smoked paprika (optional)

Directions

Step 1

Peel and finely mince or grate the garlic cloves using a microplane or garlic press.

Step 2

In a medium-sized mixing bowl, combine the mayonnaise, minced garlic, lime juice, olive oil, salt, and black pepper.

Step 3

If using smoked paprika, add it to the bowl for a subtle smoky flavor.

Step 4

Whisk the mixture thoroughly until smooth and creamy. Taste and adjust seasoning if needed.

Step 5

Transfer the sauce to a serving bowl, cover, and refrigerate for at least 10 minutes to allow the flavors to meld.

Step 6

Serve cold alongside warm, crispy tostones for dipping.

Nutrition Facts

Serving size (332.8g)
Amount per serving % Daily Value*
Calories 1889.9
Total Fat 186.8g 0%
Saturated Fat 17.9g 0%
Polyunsaturated Fat 1.3g
Cholesterol 235.3mg 0%
Sodium 1733.6mg 0%
Total Carbohydrate 57.3g 0%
Dietary Fiber 1.2g 0%
Total Sugars 1.2g
Protein 1.3g 0%
Vitamin D 0IU 0%
Calcium 35.0mg 0%
Iron 0.9mg 0%
Potassium 147.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.8%
Protein: 0.3%
Carbs: 12.0%