Sassy Cajun Grilled Shrimp
Fire up your grill for these irresistible Sassy Cajun Grilled Shrimp, a bold and flavorful dish that’s ready in under 30 minutes! Succulent large shrimp are bathed in a zesty marinade of olive oil, Cajun seasoning, fresh garlic, tangy lemon juice, smoky paprika, and a touch of honey for the perfect balance of heat and sweetness. Grilled to perfection, these shrimp develop a tantalizing char while staying juicy and tender. Garnish with fresh parsley and a squeeze of lemon for a burst of brightness, and watch them vanish in no time! Ideal as an appetizer, a light main course, or a crowd-pleaser at your next barbecue, this recipe is as versatile as it is delicious. Pair it with rice, a vibrant salad, or crusty bread to complete the meal. Whether you're entertaining guests or treating your family, these Cajun-spiced skewers are guaranteed to deliver big flavor in every bite.
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Ingredients
- 1 lb Large shrimp, peeled and deveined
- 3 tbsp Olive oil
- 1.5 tbsp Cajun seasoning
- 3 cloves Garlic cloves, minced
- 2 tbsp Fresh lemon juice
- 1 tsp Paprika
- 1 tbsp Honey
- 2 tbsp Chopped fresh parsley (optional, for garnish)
- 4 wedges Lemon wedges (for serving)
Directions
Step 1
In a large mixing bowl, whisk together olive oil, Cajun seasoning, minced garlic, lemon juice, paprika, and honey until well combined.
Step 2
Add the peeled and deveined shrimp to the bowl, tossing to coat them thoroughly in the marinade. Cover and refrigerate for 15-30 minutes to allow the flavors to meld.
Step 3
While the shrimp marinate, preheat your grill or grill pan to medium-high heat.
Step 4
Thread the shrimp onto skewers, leaving a small gap between each shrimp to ensure even cooking. If using wooden skewers, soak them in water for at least 20 minutes beforehand to prevent them from burning.
Step 5
Place the shrimp skewers on the preheated grill and cook for 2-3 minutes per side, or until the shrimp are opaque and slightly charred at the edges. Be careful not to overcook, as shrimp can become rubbery.
Step 6
Remove the shrimp from the grill and transfer them to a serving platter.
Step 7
Sprinkle chopped parsley over the shrimp for garnish, if desired, and serve with lemon wedges for an extra burst of freshness.
Step 8
Enjoy your Sassy Cajun Grilled Shrimp as a standalone dish, or pair it with rice, salad, or crusty bread for a complete meal!
Nutrition Facts
| Serving size | (631.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960.1 |
| Total Fat 43.9g | 0% |
| Saturated Fat 7.0g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 857.3mg | 0% |
| Sodium 3486.9mg | 0% |
| Total Carbohydrate 35.4g | 0% |
| Dietary Fiber 6.0g | 0% |
| Total Sugars 21.2g | |
| Protein 110.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 372.7mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 1498.2mg | 0% |
Source of Calories