Nutrition Facts for Sassy beans

Sassy Beans

Give your weeknight dinners a bold upgrade with "Sassy Beans," a vibrant and flavorful recipe that combines hearty black beans and kidney beans in a smoky, spiced tomato broth. Infused with layers of flavor from smoked paprika, cumin, and a touch of cayenne pepper, this quick and easy dish is balanced with the sweetness of brown sugar and a tangy kick from apple cider vinegar. Ready in just 30 minutes, it’s perfect for busy evenings and versatile enough to serve over rice, with cornbread, or as a taco filling. Packed with plant-based protein, it’s a satisfying, crowd-pleasing meal that’s both healthy and delicious. Garnish with fresh cilantro for an extra pop of freshness and color!

Nutriscore Rating: 91/100
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Image of Sassy Beans
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 2 tablespoons olive oil
  • 1 medium yellow onion, diced
  • 3 units garlic cloves, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 0.25 teaspoon cayenne pepper
  • 2 cans (15 oz each) black beans, drained and rinsed
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 cup vegetable broth
  • 1 tablespoon brown sugar
  • 1 tablespoon apple cider vinegar
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh cilantro, chopped (optional for garnish)

Directions

Step 1

Heat olive oil in a large skillet or saucepan over medium heat.

Step 2

Add diced onion and sauté for 3-4 minutes, stirring often, until softened and translucent.

Step 3

Stir in minced garlic, smoked paprika, cumin, and cayenne pepper. Cook for 1 minute until fragrant.

Step 4

Add the black beans, kidney beans, diced tomatoes with green chilies, and vegetable broth to the pan. Stir to combine.

Step 5

Mix in brown sugar, apple cider vinegar, salt, and black pepper. Simmer over medium-low heat for 15 minutes, stirring occasionally, until the sauce thickens and flavors meld.

Step 6

Taste and adjust seasoning, adding more salt or cayenne pepper as desired.

Step 7

Serve hot, garnished with fresh cilantro if desired. Pair with rice, cornbread, or as a filling for tacos.

Nutrition Facts

Serving size (1718.7g)
Amount per serving % Daily Value*
Calories 1566.3
Total Fat 36.0g 0%
Saturated Fat 5.9g 0%
Polyunsaturated Fat 3.4g
Cholesterol 0mg 0%
Sodium 1817.6mg 0%
Total Carbohydrate 239.9g 0%
Dietary Fiber 75.6g 0%
Total Sugars 21.9g
Protein 79.7g 0%
Vitamin D 0IU 0%
Calcium 518.4mg 0%
Iron 24.9mg 0%
Potassium 4110.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.2%
Protein: 19.9%
Carbs: 59.9%